Malva Pudding, South African Baked Dessert Recipe - Food.com
This is more delicious than the sum of its parts! It's a real traditional oldie. RETESTED ON 22 Oct 07: After reading the reviews, I have just made this again. I cut down a little on the sugar in the sauce (it was 5 oz originally), but it should actually be a sweet pudding!! The sauce was quite enough to moisten the entire pudding -- it should not be dripping with sauce, as you can see in the photographs. Do not serve immediately, but let it stand, keeping warm, to give the sauce a chance to…
The Best Koeksister Recipe in South Africa
Looking for the perfect koeksister recipe? This one is from Ladismith's koeksister champion - they're crunchy on the outside and syrupy soft on the inside!
Malva Pudding Cupcakes
We gave the traditional South African Malva Pudding recipe a cupcake twist. Is is a dessert ides or a tea time treat? We think both!
RSG - Dis die een! || Resepte || Kulsum se yskastert
The South African Broadcasting Corporation is a public service and commercial broadcasting organisation. The SABC’s core business is to deliver a variety of high quality programmes and services through television, radio and new media platforms that informs, educates, entertains and supports the public at large. Our mission is to be people centered, content driven, technologically enabled, strategically focused and financially sustainable. Our values include focussing on conversations and…
White Chocolate Malva Pudding, my ode to Herman Lensing!
White Chocolate Malva Pudding, White Chocolate is not real chocolate, although it contains extracted cocoa butter, it lacks component that defines chocolate
KLAPPERTERT 2 pakkies Tennisbeskuitjies 1 blik Kondensmelk 500ml (2k) Klapper 125g Gesmelte botter 125ml (1/2k) Room 250ml(1k) Witsjokoladesplinters Voer ’n 23 x 35cm oondpan uit met tinfoelie. Gebruik 2 pakkies (200 g elk) Tennisbeskuitjies en rangskik ’n enkellaag onderin ’n pan. Meng 1 x 385 g-blik kondensmelk, 500 ml (2 k) klapper en 125 g gesmelte botter. Smeer oor die beskuitjies. Rangskik nog ’n laag Tennisbeskuitjies bo-op. Verhit 125 ml (½ k) room, roer 250 ml (1 k)…
Plaatkoekies – Boerekos – Kook met Nostalgie
2 eiers 125 ml suiker 250 ml melk 30 ml margarien/botter gesmelt 500 ml koekmeelblom 20 ml bakpoeier 2.5 ml sout botter, stroop of heuning Metode 1. Klits eiers en suiker saam. Voeg 125ml melk en g…
Koeksisters the traditional Afrikaner Recipe - South African Magazine - SA PROMO
Koeksisters (or Koeksusters) come in two cultural flavours. The Afrikaner Koeksister is this recipe, then there is the traditional Cape Malay Koeksuster that is slightly thicker and softer, rolled in coconut and a bit spicy.