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South African Braai Pie Recipe. Filled with boerewors, Braai Relish and gooey cheese, this delicious and filling braai side dish is one is for the meat lovers. Try it at your next BBQ.

Boerewors Braai Pie

Filled with boerewors, Braai Relish and gooey cheese, this delicious and filling braai side dish is one is for the meat lovers. Try it at your next BBQ.it BOEREKOS

Traditional samp and beans (South African hominy with beans)

Traditional samp and beans (South African hominy with beans) Read Recipe by foodieslove

Viskoekies. Waarskuwing – hierdie gaan beslis een van daardie gesogte “kan ons dit asseblief weer kry”-resepte word.

Viskoekies. Waarskuwing – hierdie gaan beslis een van daardie gesogte “kan ons dit asseblief weer kry”-resepte word.

7 braai bread recipes that will get you all fired up | YOU

The humble ‘braaibroodjie’ is such an underrated treat! We guarantee these tasty breads.

21 iconic South African foods – the ultimate guide for visitors http://www.eatout.co.za/article/21-iconic-south-african-foods-ultimate-guide-visitors/

Visitors to South African shores should try these iconic traditional South African foods of Xhosa, Afrikaans and Cape Malay heritage.

Chakalaka - (South African spicy tomato, pepper and onion dish) Born in the townships of South Africa, chakalaka is a simple, spicy dish of onions, tomatoes and often beans. It has been a staple for generations of black South Africans, and is a required condiment at South African braais, or barbecues.

Chakalaka - (South African spicy tomato, pepper and onion dish) Born in the townships of South Africa, chakalaka is a simple, spicy dish of onions, tomatoes and often beans.

Oxtail and red wine potjie - Cooksister | Food, Travel, Photography. Not sure what to replace oxtail with.

Oxtail and red wine potjie

Afrikaner Oxtail and Red Wine Potjie - a South African Stew Recipe - Cook Sister Read Recipe by NeedsToKnow

Karoo-lamskerrie | Voelgoed

Van die Kaap tot in Natal geniet almal so nou en dan ʼn lekker geurig voorbereide kerrie gereg. Hier is ʼn paar vir jou resepte boek.

20060902_bigsabraaisnoekonbraaib.jpg (640×846)

Snoek is the local name for a species of pike that inhabits the waters around the South African coast. The flesh is firm and succulent, Delicious cooked on hot coals or smoked.