engeljacobs0512@gmail.com GB234567

engeljacobs0512@gmail.com GB234567

engeljacobs0512@gmail.com GB234567
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Dip your cooled baked cookies into melted HERSHEY’S Kitchens Baking Chips for a unique little enhancement. Choose your favorite chip and microwave for 10 seconds, then stir. Repeat until melted and smooth. Dip cookies and let dry on baking sheet or parchment paper before serving. Pop these into your holiday cookie tin this year! Visit HERSHEY’S Kitchens for more baking tips and cheats on perfecting treats.

Dip your cooled baked cookies into melted HERSHEY’S Kitchens Baking Chips for a unique little enhancement. Choose your favorite chip and microwave for 10 seconds, then stir. Repeat until melted and smooth. Dip cookies and let dry on baking sheet or parchment paper before serving. Pop these into your holiday cookie tin this year! Visit HERSHEY’S Kitchens for more baking tips and cheats on perfecting treats.

The best banana muffins -- great banana flavor, moist and so easy to make! The perfect way to use ripe bananas. These muffins are so easy to whip up. Mix the ingredients, bake in the oven and you have one dozen perfect banana muffins in less than 30 minutes!

The best banana muffins -- great banana flavor, moist and so easy to make! The perfect way to use ripe bananas. These muffins are so easy to whip up. Mix the ingredients, bake in the oven and you have one dozen perfect banana muffins in less than 30 minutes!

Pita bread is a soft and thin flat bread, consumed in the Near East and Middle East as well as in Southern Europe and the Balkans.

Pita bread is a soft and thin flat bread, consumed in the Near East and Middle East as well as in Southern Europe and the Balkans.

Donna Hay Vanilla Custard Slice Recipe - use this pastry technique instead of Graham crackers in Boston cream pie?

Donna Hay Vanilla Custard Slice Recipe - use this pastry technique instead of Graham crackers in Boston cream pie?