Baked Pears with Feta, Honey, and Cranberries
Baked Pears with Feta, Honey, and Cranberries Tender baked pears filled with creamy feta, sweet cranberries, and drizzled with honey, creating a delightful blend of flavors. A perfect light appetizer or dessert for autumn gatherings! Ingredients: 4 ripe but firm pears, halved and cored 1/2 cup crumbled feta cheese 1/4 cup dried cranberries, chopped 2 tablespoons honey 1 tablespoon olive oil 1 teaspoon fresh thyme leaves Salt and pepper, to taste Optional: Chopped walnuts for garnish