Sweet pot bread, a South African braai classic – Melkkos & Merlot
Pot bread with a sweet twist. Brown sugar and cream turn the traditional braai classic into a sticky treat your kids will devour.
Breakfast rusks, packed with goodness – Melkkos & Merlot
The perfect go-to for breakfast on the run, these rusks are packed with breakfast goodness. Loaded with All Bran, rolled oats, cranberries, seeds...
Traditional frikkadels - Melkkos & Merlot
Old-fashioned frikkadels the way great gran made them. You'll love 'em and your kids will too. Make this South African classic tonight.
Apple malva pudding - Melkkos & Merlot
Traditional baked malva pudding with a yummy apple and Ideal milk twist. Serve it with vanilla ice cream and watch them come back for seconds.
Jalapeno beef burger with guacamole - Melkkos & Merlot
Juicy thick beef burger stuffed with jalapeno and dripping with oozy mozzarella. A dollop of guacamole and it's time to tuck in.
Southern Fried Chicken – Melkkos & Merlot
Your very own home-made 'Kentucky fried chicken'. This recipe for Southern Fried Chicken is packed with herbs, spices and a touch of cheeky chilli.
Melkkos & Merlot - a blog about good food, fab wine and mad cats
Tried and tested easy recipes – from South African favourites like souskluitjies to wow-them dinner party fare. Join me and my mad black cat at Melkkos & Merlot in English or Afrikaans.
5 Killer Ways with Pulled Pork – Melkkos & Merlot
Pork shoulder, a seriously cheap cut transformed by low n slow roasting. It's inflation-busting freezer-friendly. Try these 5 easy ways with pulled pork!
Best-ever jam doughnuts – Melkkos & Merlot
Jam doughnuts the way they should be – not oily at all. These are light, doughy and yeasty in the best sense of the word. Bite-sized sugary, jammy morsels.
Green olive salsa verde with rosemary lamb – Melkkos & Merlot
Rosemary-marinated Karoo lamb chops done on the braai with salty, tangy green olive salsa verde. Local-is-lekker meets the Med!