Homemade Chocolate Ganache Tarts are cold and refreshing for Summer dessert!

Chocolate Ganache Tarts

Cremora Tart Recipe from South Africa. Revisit this always popular retro South African dessert. This new version is fruity and covered in chocolate.

Easy Cremora Tart

This South African tart is a great alternative to a traditional Christmas pudding.

I love a warm baked saucy pudding.  This Caramel Malva Pudding is a traditional South African dessert.  This dessert recipe for Malva Pudding adds a little twist to the original with a sweet and sticky caramel sauce.  Malva Pudding is a comforting and belly warming winter dessert.

Caramel Malva Pudding

I love a warm baked saucy pudding. This Caramel Malva Pudding is a traditional South African dessert. This dessert recipe for Malva Pudding adds a little twist to the original with a sweet and sticky caramel sauce. Malva Pudding is a comforting and bel

I think this is the melktert (milk tart) pie that absolutely wonderful!

South African Melktert (Milktart)

South African Melktert (Milktart) This is a wonderfully thick and flavourful milk custard set in a crust. A traditional tart which is loved by young and old alike. Children especially love the filling as a dessert.

Karamel-melktert. Die YOU-leser Shanleigh House het vir ons die resep vir hierdie heerlike soetigheid gestuur.

Die YOU-leser Shanleigh House het vir ons die resep vir hierdie heerlike soetigheid gestuur.

Layered Milk Tart 1 litre (4 c) full-cream milk 2 cinnamon sticks 60 ml (¼ c) custard powder 80 ml (1⁄3 c) cornflour 1 can (397 g) condensed milk 100 g Stork Bake, cubed 1 egg, whisked 2 packets (200 g each) Tennis biscuits ground cinnamon .

Layered Milk Tart 1 litre c) full-cream milk 2 cinnamon sticks 60 ml (¼ c) custard powder 80 ml c) cornflour 1 can g) condensed milk 100 g Stork Bake, cubed 1 egg, whisked 2 packets g each) Tennis biscuits ground cinnamon .

Blissfully rich, crunchy, buttery, creamy, luscious, and thick. And they’re adorable!

Chocolate & Peanut Butter Mousse Tarts

Chocolate & Peanut Butter Mousse Tarts by Handle the Heat ~ YUM!


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