Bobotie revisited - Cooksister | Food, Travel, Photography
Bobotie is a classic Cape Malay dish from South Africa - gently spiced mince with sultanas and flaked almonds baked under a savoury custard.
The Best Koeksister Recipe in South Africa
Looking for the perfect koeksister recipe? This one is from Ladismith's koeksister champion - they're crunchy on the outside and syrupy soft on the inside!
Easy No Bake Milk Tart recipe
Milk Tart is a South African favourite and this recipe makes preparing it even easier!
Crunchies (South African) - Immaculate Bites
Crunchies Recipe - South African Oatmeal Bar - Nutty, buttery, Sweet, and Crunchy - step-by-step pictures.
Traditional Cape Malay Koeksister Recipe
South African style:-) #The Cape Town way.Cape Malay Koeksisters, boiled in syrup and rolled in coconut, deliciously spicy.
Recipes - South African Bobotie
Recipes by Vance: Recipes - South African Bobotie
Traditional bobotie recipe - Getaway Magazine
A firm South African favourite, this traditional bobotie recipe is sure to impress.
South African Vinegar Pudding
South Africans are renowned for their sweet tooths and many different types of poedings (puddings) feature among their line-up of traditional desserts. This classic vinegar pudding is not nearly as…
Traditional South African Bobotie
You either love it or hate it but Bobotie is firmly tied up in our South African roots! A delicious curried mince dish with a fruity sweetness makes for a great traditional family meal :) 2 onions,…
Jan Ellis pudding - a classic South African dessert - Cooksister | Food, Travel, Photography
Jan Ellis pudding is a South African dessert named after a much-loved rugby player Jan Ellis. The recipe is easy to make, and drenched in delicious syrup
LEKKER RESEPTE VIR DIE JONGERGESLAG
Melkkos Lekkerte. http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/01/melkkos-resepte.html Gerrie Harmse Bestanddele: blik kondensmelk 2 koppies water 1 liter melk 1 koppie meel 125 ml botter bietjie sout So gemaak: Meng die kondensmelk, water en melk saam in 'n kastrol. Jy kan suiker byvoeg as dit nie soet genoeg is nie. Vryf die botter in die meel in, sodat dit soos krummels lyk. Voeg die sout by. Wanneer die melk mengsel warm is, word die meelmengsel bygevoeg, en geroer totdat…
Souskluitjies
Traditional and delicious Souskluitjies
The Impossible Pie - An Old South African recipe.....
The Impossible Pie. This is an old South African recipe, a family favourite, and it couldn’t be easier! Ingredients: ½ cup flour ½ tsp baking powder 1 cup coconut Pinch of salt 1 cup of sugar 1 tsp vanilla essence 5 tbsp soft butter 2 cups milk 4 eggs How to: Place all the ingredients into a mixing bowl or processor, blend until very well mixed and creamy, at least 3 minutes. Pour into a greased pie dish and bake at 180°C for about an hour, until golden brown and crispy. When done, the pie…
Green fig preserve (groenvy heelkonfyt)
Green fig preserve (groenvy heelkonfyt)
KOEKIES
Aarbeikonfyt-vensterkoekies Een van my gunsteling-koekies is Jolly Jammers. Dis maklik om te maak en proe nes dié wat ek as kind geëet het. (sowat 20 koekies) 400 g botter 200 g (385 ml)...
Bobotie
Hulett's Recipe for Bobotie, try your hands at making this South Africa favourite.