Oxtail stew with butternut mash
A hearty, rich dish perfect for those chilly winter nights.
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Ina Paarman - Over 1000 tried and tested recipes, seasonings, salad dressings, sauces, bake mixes, cookbooks
Beesstert my gunsteling ~ kook met nostalgie Boerekos Resepte
Smaaklike beesstert
Tuis
Sitrusgegeurde beesstert
Dis ’n lang lys bestanddele, maar moenie kortpaaie vat nie – die geure vul mekaar aan. Die vleisies kook só sag dat dit van die been af val.
LIPLEKKER BEESSTERT
Oxtail and red wine potjie - Cooksister | Food, Travel, Photography
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10 reviews
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4.5 hours
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A potjiekos is a traditional South African stew, slow cooked in a cast-iron pot over an open fire. This one combines the richness of oxtails and red wine to provide a delicious, hearty one-pot meal.