Roosterkoek - a South African braai essential - Cooksister | Food, Travel, Photography
Roosterkoek (literally "grill cake" is a classic South African braai (BBQ) side dish - yeast dough baked over the coals till golden.
Bunny Chow - deliciously tasty South African Street food with made with aromatic spices, meat, chickpeas and potatoes served in hollow bread. A one-of-a-kind sandwich!With winter in full swing, you can’t have enough comforting meals
Gourmet Boerewors Braai Pie
Filled with tender boerewors, mixed braai relish and gooey cheese, this filling braai pie is an easy-to-make side for your next outdoor braai.
Old Fashioned Custard Cookies - Bits Of Carey
Custard cookies (Vla koekies) are my absolute favourite biscuits of all time. As a child, we would find them at the local Tuisbedryf or at the till points at 7 eleven. Nowadays, it is only when we visit food markets in small towns that I find these buttery, short, melt-in-your-mouth bites of nostalgia. I need […]
Curried Mince Vetkoek
Vetkoek is comfort food at its best. We've filled our vetkoek to the brim with a lightly curried mince. Serve leftovers with apricot jam for a sweet treat.
Koeksisters Recipe - a Traditional South African Donut • Lovely Greens
Crisp on the outside and soaked in sweet, spiced syrup Last week a South African friend shared the below recipe on Facebook and seeing as I was going to a Braai (BBQ) at her house, I decided I would try my hand at making some as a special surprise. I’ve never made Koeksisters before but ... Read More about Koeksisters Recipe – a Traditional South African Donut
Roosterkoek - a necessity at every braai (and festival)!
Roosterkoek, it is hard to imagine a good old South African braai (BBQ) without it! Roosterkoek forms such a big part of our South African culture, that more and more, I find them at festivals and markets ……. adorned with syrup, cheese, scrambled egg and bacon! Roosterkoek is literally pieces of bread dough that has […]
Oor die kole met Jan Braai: die Weskus-braaibroodjie
Ons wag nou al lank – so ’n jaar om presies te wees – vir die aanbreek van die somervakansie. Die weer is goed en mense is in ’n goeie bui. Hier is twee heerlike resepte om jou somer-vakansiebraai mee af te skop.