Home made cured meat. The main ingredient is topside beef and natural sea salt for the process. Use of spices and berries can vary to adjust the taste. (Some sugar is used for the curing process.)

Home made cured meat. The main ingredient is topside beef and natural sea salt for the process. Use of spices and berries can vary to adjust the taste. (Some sugar is used for the curing process.)

Ek dink ons moet deegies reg he en 'n oop vuur dan maak die gaste hulle eie roosterkoeke met jams en kase en so aan :) :)

Roosterkoek - a South African braai essential

Ek dink ons moet deegies reg he en 'n oop vuur dan maak die gaste hulle eie roosterkoeke met jams en kase en so aan :) :)

Yum! A Don Pedro Cocktail is a great drink for the holidays. Watch Rhona from The Taste Academy shows you how: http://www.youtube.com/watch?v=iHxQ9m6ePP4=share=UUlRL0Rhx441IK6iPSOTQg0w

South African Don (Dom) Pedro

Yum! A Don Pedro Cocktail is a great drink for the holidays. Watch Rhona from The Taste Academy shows you how: http://www.youtube.com/watch?v=iHxQ9m6ePP4=share=UUlRL0Rhx441IK6iPSOTQg0w

Boerebeskuit: Literally meaning "farmers rusks", a South African food and legacy from the Voortrekkers’ nomadic way of life.

Boerebeskuit: Literally meaning "farmers rusks", a South African food and legacy from the Voortrekkers’ nomadic way of life.

Paternoster  is one of the oldest fishing villages on the West Coast.

Paternoster is one of the oldest fishing villages on the West Coast.

Tokara Restaurant, Helshoogte, Stellenbosch, Cape Town, South Africa | Home

Tokara Restaurant, Helshoogte, Stellenbosch, Cape Town, South Africa | Home

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