The Best Banana Bread (ever.) Definitely the moistest banana bread recipe I've made. I used sour cream instead of yogurt & sprinkled some cinnamon & brown sugar on top for a sweet crunch. This recipe is a keeper, for sure.
Bobotie is a classic South African dish of gently-spiced ground meat full of raisins which is then oven-baked with a layer of savory egg custard on top to form a crust and keep the meat moist. Tradionally it is served with Yellow Rice.
South African Creamy Condensed Milk Fudge (this recipe calls for Castor sugar, you can make your own castor sugar by putting regular granulated suger in a food processor and grinding it to a super fine consistency as seen here frugalliving.