South African recipes

Collection by Ella Mentis

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Ella Mentis
Portuguese Egg Tarts these look so yummy! I'm going to make them this week

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Hot Cross Buns

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What do you get when you pour hot water down a rabbit burrow? … Hot cross bunnies. *manic laughter* … … Admit it, that was funny. My friends, it’s Easter again and whether y…

South African Monkey Gland Sauce

South African Monkey Gland Sauce

South Africa’s favourite BBQ sauce—no monkeys were used in the making of this sauce.

Piri-Piri Sauce (Hot Chili Pepper Sauce)

Piri-Piri Sauce - Immaculate Bites

Piri-Piri Sauce (Hot Chili Pepper Sauce)

South African Recipe [ NYBiltong.com ] #biltong #recipe #flavor

South African Recipes

South African Recipe [ NYBiltong.com ] #biltong #recipe #flavor

South African Lemon Meringue Tart A delicious, traditional South African tart- Lemon Meringue Tart!

South African Lemon Meringue Tart

A delicious, traditional South African tart- Lemon Meringue Tart!

Recipes - I Love Cooking, How to cook South African recipes. Home-made Custard

Home-made Custard

This recipe was shared by Rhodes foods. It also features on their website, rhodesquality.com and is served with their Farfel Tart.

Blog Post #7 | Secret Karoo Rusks | The friends we made this for testified of its exceptional goodness… and so do we | Recipe at www.editorinlove.com

Blog Post #7 | Secret Karoo Rusks | The friends we made this for testified of its exceptional goodness… and so do we | Recipe at www.editorinlove.com

Bobotie is a traditional South African Dish. It's origin is unknown, although we know that the word originates from the Indonesian word bobotok of which a recipe appears in a 1609 Dutch recipe book. Initially the Cape Malay introduced it in South Africa,

South African Recipes

Bobotie is a traditional South African Dish. It's origin is unknown, although we know that the word originates from the Indonesian word bobotok of which a recipe appears in a 1609 Dutch recipe book. Initially the Cape Malay introduced it in South Africa,

Koek sisters! Ahhhh so lush! I'm a born and bred afrikaans and I ensure they are lakaar

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South African food is heavily influenced by a range of diverse cultures and you’ll find notes of Portuguese, Dutch, French, Indian and Moroccan cuisine in foods you discover across the country.

South African Recipes: KOEKSISTERS (quick) (Wenresepte 3, pg 197)

South African Recipes

South African Recipes: KOEKSISTERS (quick) (Wenresepte 3, pg 197)