Japanese Recipes

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6y
The Coffee Shop, Goodwood Menu
『おひなさまもクレイで可愛いくディスプレイ』
Japanese traditional sweet, wagashi. 和菓子 #wagashi #和菓子 #japan #日本
insect cartoon
Mitarashi Dango -- Japanese Sweets! Skewered Mochi Dumpling with Sweet Soy Sauce Glaze みたらし団子
TWINS BLOG | チャーシューと小松菜のチャーハン
Japanese style chahan: Egg and pork fried rice with pickled red ginger garnish|チャーハン
Gyudon Recipe (Yoshinoya Beef Bowl)
This Yoshinoya-style Gyudon (牛丼, literally "beef bowl"), used choice beef chuck komagire (Mitsuwa $7.89/lb) & angus beef chuck roll kiriotoshi ($8.69/lb). Cheaper one was fattier & tasted more like yoshis
Start A Fire
Korokke (Japanese Potato Croquette). So good if you use a bit of Japanese Curry in there, too. I first had these from a street vendor in Kyoto. They were so good that I turned around and went back for seconds.
Teriyaki Sauce
My version of the traditional teriyaki sauce - perfect as a stir-fry sauce or marinade and ready in just a few minutes.
Karaage (Japanese Fried Chicken) (Video) 唐揚げ
Karaage | Japanese Fried Chicken Traditional karaage recipe, aka Japanese fried chicken, golden fried to perfection with tender juicy chicken on the inside.
Japanese Cucumber Salad Recipe (Sunomono) - Sweet & Tangy
This Japanese Cucumber Salad, called Sunomono, is sweet and tangy. It is really quick to make and is perfect as an appetizer or a side dish!
18 Classic Japanese Dishes You Can Make At Home
What is it? Sweet, chewy rice cake filled with strawberry and red bean paste.While traditional mochi contains just the red bean paste, this version adds a tart, sweet strawberry kick. They're a little more time- and labor-intensive than your typical dessert recipe, but there's also nothing funner to eat than a tender, chewy mochi. Recipe here.
Japanese Souffle Cheesecake Recipe
Fluffy and airy Japanese Souffle Cheesecake! It's a delicious, lighter version of the traditional cheesecake!
This Mouth-Watering Japanese Cheesecake Recipe Has Only Three Ingredients! – Cute DIY Projects
This Mouth-Watering Japanese Cheesecake Recipe Has Only Three Ingredients!