Nando's Coycat Peri Peri Chicken Recipe
Nando's Peri Peri Chicken Recipe tastes just like Nando's. Made with homemade Peri peri Sauce this Portuguese Peri Peri Chicken is extremely easy to make & can be a fantastic easy appetizer or main course. Make this spicy, tangy, delicious South African Piri Piri Chicken at home without an oven or grill.
South African milk tart
Milk tart with creamy filling and a homemade crust is a South African classic. Perfect as dessert or served for tea time.
Durban Mutton Curry Recipe
Cook the famous Durban Mutton Curry at home with this easy-to-follow recipe. Enjoy it with rice and all the accompaniments, or as our world famous Bunny Chow Here is a recipe to cook a Durban Mutton Curry at home.
Malva Pudding - A Traditional South African Dessert Recipe With Amarula
This malva pudding recipe, also known as malvapoeding, is a classic South African dessert loved by many in the Rainbow Nation. You will love this easy recipe, especially with Amarula.
Pampoen Koekies - South African Pumpkin Fritters - Monsoon Cooking
Eggless South African Pumpkin Fritters - Famous South African dessert made with Pumpkin puree. These fritters are mildly sweetened and can be served with either sugar syrup or powdered sugar.
Peri Peri Sauce
Make this spicy, garlicky, and tangy Nandos copycat Peri Peri Sauce (Piri Piri Sauce) at home using simple ingredients in under 30 minutes.
Traditional South African bobotie recipe with fragrant yellow rice | Drizzle and Dip
A recipe for traditional South African bobotie with fragrant yellow rice with raisins on Drizzleanddip.com
Bobotie - Classic South African Recipe Made With Beef Mince, Spices & Nuts
Bobotie is the national dish of South Africa. This baked beef casserole makes a hearty family meal for all to enjoy. Indulge in the exotic flavours of the curry spices, dried fruit, nuts and the texture and richness of the minced meat. Serve with geelrys, boereboontjies and a glass of delicious red South African wine.
South African Roly-Poly Baked Dessert Recipe - Food.com
Keep this recipe for cold days! Everone loves it, and in South Africa it is a traditional favourite. You must have this at hand, as it is easy and quick and a delight, served as is or with ice cream or custard. Please note that I did two step-by-step photographs, which you'll find if you click on "photos". One shows how to roll up the dough, and the 2nd what the pudding and sauce look like before going into the oven.
Fillet of Beef Whisky Stroganoff | South African food | BIbbyskitchen recipe
Once a month I host cooking classes with themes ranging from Middle Eastern cuisines, Alternative Baking Styles to Healthful Salads and smart ways for Simple Suppers. Discussions around table are lively and diverse, including the latest food trends, must visit restaurants, food allergies, secret kitchen hacks and the ever useful….. nutrient content of a date! Each time without fail we end up at the same place …. Banting. I'm not even going to venture into this minefield, so I'll attempt to…
My big, fat South African potato bake - Cooksister | Food, Travel, Photography
This creamy, cheesy potato mushroom bake is always a favourite at South African braais/barbecues. Easy to make and delicious to eat, it's a real crowd-pleaser!
South African Potato Salad
South Africans love their braais, but as they would have you know, an essential ingredient to a fine braai is a South African potato salad. It is creamy, flavourful and goes down well on sunny days and warm nights. They will also tell you that a traditional South African potato salad is not by any means like other potato salads. Their’s is special. It has the colour of bridesmaid gowns, soft, pale and elegant. Aromatically exquisite, the South African potato salad has an astonishing flavour.