Traditional Recipes

Collection by Eleanor Diplock

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Eleanor Diplock
Pampoenkoekies are traditional South African pumpkin fritters that are eaten either sweet with caramel or cinnamon sugar, or savory as an appetizer.

South Africa: Pampoenkoekies

Pampoenkoekies are traditional South African pumpkin fritters that are eaten either sweet with caramel or cinnamon sugar, or savory as an appetizer.

Traditional South African Milk Tart                              …

Traditional South African Milk Tart

It was International Day at Nicholas’ Kindergarten yesterday. So we made a Milk Tart, for his South African side and some Cornish Pasties for his British side. The smell of this tart baking i…

Pampoenkoekies - Traditional South African Recipe | 196 flavors

South Africa: Pampoenkoekies

Pampoenkoekies are traditional South African pumpkin fritters that are eaten either sweet with caramel or cinnamon sugar, or savory as an appetizer.

Delicious South African cookies called CRUNCHIES. Easy to make, difficult to keep because they disappear as fast as you bake a batch. Give it a try.

Delicious South African cookies called CRUNCHIES. Easy to make, difficult to keep because they disappear as fast as you bake a batch. Give it a try.

How to Make Old Fashioned Frikkadels - The Recipe

One of my all time favourites, bothe to eat and to make, Frikkadellen, those meatballs of various sizes. Served up in so very many ways, a dish that becomes a firm family favourite!