South African Yellow Rice Recipe - Food.com
This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays -- originally brought in as slaves in the 17th century. It's easy and plain, but great with meats like venison, corned beef tongue or any meat with gravy. Recipe courtesy of Allrecipes. Posted for Zaar World Tour II.
CHICKEN SOSATIES WITH APRICOTS & ONIONS - Melissa Mayo
It’s 4th of July and that means it’s time to fire up the grill and have a barbeque with friends and family. Most Americans throw hamburgers, hotdogs and corn on the grill… but then I am not most Americans. I was raised in South African on braaivleis (barbecued meat) and boerewors (spicy sausage) served […]
Language only South Africans will understand | FinGlobal
You may not be aware of this, but not everyone in the world speaks South African. And in honour of South African lingo, we've put together a list of slang words.
Amarula Chocolate Caramel Cake
Divine, traditional South-African Amarula Chocolate Caramel Cake ~ rich, sweet, moist and a must-have dessert recipe !
LEKKER VLEISPASTEITJIES - Food Lovers Recipes
You know you're South African when...
Whats Your Twitter!!?? Don't have one, sorry man
Proudly South African "Kuier" Food Table
Crunchies (South African) - Immaculate Bites
Crunchies Recipe - South African Oatmeal Bar - Nutty, buttery, Sweet, and Crunchy - step-by-step pictures.
Sosaties
These were the winning entry in our kerrie-sosaties competition, won by Gerrie du Toit from Vereeniging
ROMANY CREAMS
ROMANY CREAMS Ingredients 300 grams of butter ( room temperature )... 1 cup of sugar 1 egg 1/4 cup of oil 3 &1/2 cups of cake flour 1 tsp baking powder 1 tablespoon of vanilla essence 1 cup of cocoa powder 2 cups of fine coconut . Method Mix with electric mixer butter , oil and sugar till light and fluffy , add the egg and vanilla essence and mix for a minute - now add all the dry ingredients and mix with hand till well combined . If you are in hot weather/ Summer , place in the fridge…
How to Woo a Brit: Bake them Homemade Custard Creams
Homemade Custard Creams are so much better than the store-bought variety. These classic British biscuits literally melt in your mouth.
Afrikaanse uittelrympie | Olke bolke Riebeeck stolke ...