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Boerekos

Collection by Eion

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Quick and Easy Deep Fried Fritters (South African Vetkoekies) - Alta De Lange Vermaak - African Food South African Dishes, South African Recipes, Ethnic Recipes, Kos, Churros, Ma Baker, Snack Recipes, Cooking Recipes, Bread Recipes

KITS-VETKOEK Meng 2 kop Bruismeel en 1 t sout met 300 ml louwarm melk tot sagte deeg wat van lepel val. Verhit plat pan met vlak olie tot medium warm. Skep lepels vol in olie en bak op medium hitte tot goudbruin alkant en gaar. Dreineer olie op kombuispapier. **Bedien dadelik warm met stroop.♫ Indien jy nie bruismeel het nie – 2 kop meel en 15ml bakpoeier gemeng.

40 jaar oue fudge resep, die is ‘n wenner…., 40 jaar oue fudge resep, die is ‘n wenner…. 250 ml vars melk. 25 ml goue stroop. Fudge Recipes, Candy Recipes, Sweet Recipes, Baking Recipes, Cookie Recipes, Dessert Recipes, Pudding Recipes, Tuna Recipes, Baking Ideas

40 jaar wenner fudge – Boerekos – Kook met Nostalgie

40 jaar oue fudge resep, die is ‘n wenner…. keer op keer ! 1kg suiker. 115 g (125 ml) botter. 250 ml vars melk. 25 ml goue stroop. Knippie sout. 1 blik kondensmelk. 5 ml vanieljegeursel…

Traditionally South African rusks are full of sugar and fat. To turn them into the perfect breakfast snack I came up with a delicious healthy rusks recipe. Diabetic Recipes, Low Carb Recipes, Baking Recipes, Dessert Recipes, Pudding Recipes, Snack Recipes, Healthy Recipes, Kos, Rusk Recipe

Low sugar high fiber rusks

I love rusks, but after you have made them a few times and realise how much sugar and fat go into them, you feel more and more guilty about eating them. I have experimented with many so called ‘healthy’ recipes and in my experience if you drop the fat content too much the rusks end up super hard. But I have successfully reduced the sugar in this recipe by 80% and added lots of fibre rich ingredients making it tummy friendly. And there is no compromise in flavour! The whole family will love…

South African Boerewors (Farmer’s Sausage) South African Braai, South African Dishes, South African Recipes, Carne Asada, Braai Recipes, Cooking Recipes, Charcuterie, Farmer Sausage, Chorizo Sausage

South African Boerewors (Farmer’s Sausage)

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South African 'farmers sausage' using lamb, pork and beef with spices.

Dough Biltong and Cheese Muffins Savory Muffins, Cheese Muffins, Savory Snacks, Cheese Pies, Baking Muffins, Easy Snacks, South African Dishes, South African Recipes, Kos

Slapdeeg Biltong en Kaas Pasteitjies – Boerekos – Kook met Nostalgie

Ideale happie vir middagete,vinnig om te maak, lekker vir vingeretes; selfs lekker kosblik idee. Almal gaan hiervan hou ! . Slapdeeg: 1 kop melk ½ kop kookolie 2 groot eiers – kamertemperatuur 1 kop koekmeel 1 tl bakpoeier aromat na smaak cayenne peper na smaak (rooipeper) ½ tl sout . Vulsel: 1 kop kaas – fyn gerasper 1 kop klam fyn gekerfde bitong Voorverhit oond na 180 C Klits melk, olie en eiers saam in groot mengbak Sif koekmeel, aromat, cayenne peper, bakpoeier, sout saam en vou…

Zucchini And Prosciutto Slice -Very Tasty And Perfect For Lunchboxes - Daily Cooking Recipes Tuna Recipes, Cabbage Recipes, Quiche Recipes, Cooking Recipes, Dishes Recipes, Tuna Dishes, Fish Dishes, Kos, Ma Baker

Dis die een! || Resepte || Ouma Koekie se Biedouw-tuna || Druk

Ouma Koekie se Biedouw-tuna

South Africa: Pampoenkoekies - Melanie van Schalkwyk - South Africa: Pampoenkoekies Pampoenkoekies are traditional South African pumpkin fritters that are eaten either sweet with caramel or cinnamon sugar, or savory as an appetizer. South African Desserts, South African Dishes, South African Recipes, South African Braai, Sweet Recipes, Snack Recipes, Cooking Recipes, Oven Recipes, Pumpkin Fritters

South Africa: Pampoenkoekies

Pampoenkoekies are traditional South African pumpkin fritters that are eaten either sweet with caramel or cinnamon sugar, or savory as an appetizer.

Typical South African recipes used by the many master chefs in the Karoo Braai Recipes, Oxtail Recipes, Meat Recipes, Healthy Recipes, Recipies, South African Dishes, South African Recipes, Smoking Recipes, English Food

Karoo Recipes | Carnarvon, South Africa

Typical South African recipes used by the many master chefs in the Karoo

Souskluitjies: Traditional South African dessert dumplings with a sugary cinnamon butter sauce (from The Food Box) Makes me miss my OUMA South African Desserts, South African Dishes, South African Recipes, South African Dumpling Recipe, Kos, Wine Recipes, Baking Recipes, Dessert Recipes, Baking Ideas

Souskluitjies

souskluitjies - South African dessert dumplings. I don't know what these are, but I want them!

ANYSBESKUIT (Aniseseed rusks) This is probably the most traditional/original South African rusk. Beskuit (rusks) is dipped in coffee, and eaten first thing in the moring if a late breakfast is to be had, or alternatively at tea time with coffee. South African Dishes, South African Recipes, Kos, Baking Recipes, Cake Recipes, Bread Recipes, Rusk Recipe, Healthy Breakfast Snacks, Biscuit Recipe

Resep: Anysbeskuit | Maroela Media

Resep vir anysbeskuit om saam met 'n koppie boeretroos te geniet.

Slap oorgooi deeg ~ vir pasteie, die is die lekkerste pastei kors ! Pastry Recipes, Baking Recipes, Dessert Recipes, Bread Recipes, Tripe Recipes, Quiche Recipes, Desserts, Tart Recipes, Yummy Recipes

Slapdeeg Biltong en Kaas Pasteitjies – Boerekos – Kook met Nostalgie

Ideale happie vir middagete,vinnig om te maak, lekker vir vingeretes; selfs lekker kosblik idee. Almal gaan hiervan hou ! . Slapdeeg: 1 kop melk ½ kop kookolie 2 groot eiers – kamertemperatuur 1 kop koekmeel 1 tl bakpoeier aromat na smaak cayenne peper na smaak (rooipeper) ½ tl sout . Vulsel: 1 kop kaas – fyn gerasper 1 kop klam fyn gekerfde bitong Voorverhit oond na 180 C Klits melk, olie en eiers saam in groot mengbak Sif koekmeel, aromat, cayenne peper, bakpoeier, sout saam en vou…

Plaaskombuis 3 - Ouma Leen se roomfrikkadelle South African Dishes, South African Recipes, Mince Recipes, Cooking Recipes, Meatball Recipes, Curry Recipes, Beignets, Kos, Mince Dishes

Plaaskombuis 3 - Ouma Leen se roomfrikkadelle

Maggie Fourie van Oudemuragie Gasteplaas buite De Rust het vir Elma Postma en die span van Plaaskombuis geleer hoe om dié heerlike frikkadelle te maak.

Stien Rust Karringmelkbeskuit (Ma Joyce) 3 pakke SR meel kg) koppie suiker 3 eiers 500 gr smeer 1 teelepel koeksoda 1 tee. South African Dishes, South African Recipes, Africa Recipes, Buttermilk Rusks, Buttermilk Recipes, Rusk Recipe, African Dessert, All Bran, Bread Bun

KARRINGMELK BESKUIT

Stien Rust Karringmelkbeskuit (Ma Joyce) 3 pakke SR meel (1,5 kg) 1½ koppie suiker 3 eiers 500 gr smeer 1 teelepel koeksoda 1 teelepel cream of tarter ± 2 koppies karringmelk sout na smaak Vryf smeer in meel en cream of tarter. Meng suiker, eiers, sout en 1 koppie karringmelk. Maak meel aan met mengsel. Smelt soda in ander koppie karringmelk en voeg by. Knie goed. Bak ¾ uur in matige oond by 400°F/200°C (5-6 gas). Laat afkoel en droog uit. (Ek bak myne op 180°C, want die 200 is vir my te…

potjie Nothing says traditionally South African more than a 3 legged pot on the coals.Nothing says traditionally South African more than a 3 legged pot on the coals. Braai Recipes, Meat Recipes, Cooking Recipes, Recipies, Banting Recipes, Oven Recipes, Oxtail Recipes Easy, Game Recipes, Savoury Recipes

Oxtail potjie

Nothing says traditionally South African more than a 3 legged pot on the coals.