BUTTERMILK RUSKS - SAPeople Tasty Recipes
Buttermilk rusks are always a winner, especially when dunked in tea or coffee! While South Africans around the world yearn for and enjoy the well known Ouma Rusks,there’s something a bit special about home made rusks. For those not in the know, rusks are kind of like biscotti, and a much loved South African treat. Thanks to... Read More »
Die lekkerste karringmelkbeskuit – Boerekos – Kook met Nostalgie
KOM ONS BAK – die lekkerste karringmelkbeskuit ooit !! 1 kg bruismeel 5 ml bakpoeier 5 ml sout 5–10 ml anyssaad (opsioneel) 200 g (250 ml) suiker (of tot 300 g vir diegene wat beskuit nogal s…
Ontbytbeskuit
Hierdie resep vir beskuit is net reg vir wanneer daar nie tyd vir ontbyt is nie of laatmiddag as die hongerpyne knaag. • ongeveer 60 beskuite BESTANDDELE 500 g (1 blok) botter 500 ml (2 k) ligte bruinsuiker 500 ml (2 k) karringmelk 3 ekstragroot eiers 1 kg (7 k) bruismeel 15 ml (1 e) bakpoeier 5 ml (1 t) sout 300 g (1 boks) of 5 k Special K (met rooi bessies) 750 ml (3 k) semels 60 ml (4 e) sonneblomsaad 100 g (1 pakkie) pekanneute, grofgekap 125 ml (½ k) gedroogde bosbessies (cranberries) •…
Spogbeskuit
Maak vroegtydig jou beskuitblikke vol. In Boerekos 3 is daar talle heerlike resepte vir gebak.
Crazy 4 Baking
Creating, making and banking...
Deluxe rusks
I grew up in a household where we always ate fabulous homemade rusks. My mom was THAT “tannie” who could bake the best “mosbolletjies” and buttermilk rusks in the whole tow…
a classic buttermilk rusk recipe
Try this easy traditional South African buttermilk rusk and other easy baking recipes on Drizzle and Dip.
Semel-en-klapper-beskuit
Ons het altyd dié beskuit by my vriendin Ninette langs die rugbyveld geëet. Dis haar ma, Cecilia, se resep.
Beskuit – Page 2 – Boerekos – Kook met Nostalgie
Regte, egte outydse resep – maak seker jy het baie tyd vir die een!!! 500 ...
Bruin-beskuit
SARIE
Seed and oat rusks
Seed and oat rusks
Bruin-beskuit
SARIE
Rusks recipe
These rusks are a great snack to enjoy with your coffee Ingredients 44 g 1 cup (250 ml) bran 720 g 6 cups (6 x 250 ml) cake flour 360 g 2 cups (500 ml) oats 24 g 2 tbsp (30 ml) baking powder 142 g 3/4 cup (180 ml) sugar 3 g 1/2 tsp …