a traditional French-Canadian pie served by generations of French-Canadian families throughout Canada and New England. It is made from a combination of ground meat, onions, spices, and herbs baked in a traditional piecrust.
Texas Armadillo Eggs (Italian sausage, stuffed jalapenos, and bacon)! I used block of cream cheese mixed with 2 cups shredded monterey jack cheese instead of goat cheese. I also bought large jalapenos and used half in each "egg".
SMOKER -- Smoked Armadillo Eggs Recipe a.a Jalapeno Popper Wrapped and Covered in Sausage . I don't have a smoker so I'm just baking them in my oven like a basic Baked Scotch Egg (which are amazing, too!