How to Grow Ginger at home: "Studies say ginger’s peak flavor arrives at 265 days, And if you start the ginger inside in late winter, that one root can produce four times that amount by fall! (Which I AM!) But you’ll only get this long growing season by starting your ginger indoors as a houseplant early in the year and then transplanting it in your garden in late spring, once the weather’s warmed.
Oh, how encouraging! Because in this neighborhood of closely-spaced two-story buildings, we don't have all that many hours of full sun. We've been advised to start with herbs, which of course are leaves. That and lettuce would help trim our produce shopping .
How To Harvest and Preserve Your Garden Herbs • Great tips and tutorials! http://www.thegardenglove.com/how-to-harvest-and-preserve-your-garden-herbs/?utm_content=buffer83d84&utm_medium=social&utm_source=pinterest.com&utm_campaign=buffer http://calgary.isgreen.ca/energy/beyond-the-tesla-powerwall-how-energy-storage-is-shaping-up-in-ontario/?utm_content=buffer817de&utm_medium=social&utm_source=pinterest.com&utm_campaign=buffer