Save & Bake Cookie Dough

Save & Bake Cookie Dough (but I only have 1 egg) soooo cups butter, melted cups packed brown sugar cups granulated sugar 1 large eggs tablespoon vanilla extract cups all-purpose flour teaspoons baking soda 1 cups chocolate chips

Grandma's Gingersnap Cookies | "These are the best ginger cookies I have ever had. Have been searching for the perfect mix of flavor and texture and this is it. Amazing, and even my picky 15 year old daughter LOVED them."

Grandma's Gingersnap Cookies "These are the best ginger cookies I have ever had. Have been searching for the perfect mix of flavor and texture and this is it. Amazing, and even my picky 15 year old daughter LOVED them.

Melting Moments Cookies - easy to make and perfect for those who like to do their Christmas baking early

Melting Moments Cookies

Melting Moments Cookies - easy to make and perfect for those who like to do their Christmas baking early 50 Summer Drink Recipes Food for Ru.

Foto: 101 Kleinkoekies

Vakansie sonder koekies is mos nie vakansie nie. Vlakoekies is altyd ʼn wenner en perfek vir ʼn peuselhappie voor ʼn oggendstappie op die strand.

Logo Redesign: Sweet Carolina Cupcakes by Emily Foster, via Behance

Logo Revision Project / Spring created this logo as part of a logo revision project for my Vector & Raster Graphics class. Sweet Carolina Cupcakes is a locally owned cupcake bakery in the heart of Savannah, GA.

From My Lemony Kitchen ....: Samperit / Custard Cookies

Melt in the mouth Samperit / Custard Cookies recipes. These custard cookies are gorgeously melt in the mouth. Traditional cookies in many Malaysian households for Eid celebration.

#Cupcake Logo Estudo de logomarca feito por nosso novo cliente na região norte do Brasil.

#Cupcake Logo Estudo de logomarca feito por nosso novo cliente na região norte do Brasil.

lewer sowat 12 dosyn BESTANDDELE: · 185 g (200 ml) botter/margarien · 250 ml (1 k) gouestroop · 1 250 ml (5 k) ongesifte koekmeel · 20 ml (4 t) koeksoda · 20 ml (4 t) kremetart · 60 ml (4 e) fyn gemmer · 5 ml (1 t) sout · 3 groot eiers · 625 ml (2½ k) bruinsuiker Stel oond op 180 °C 1. Smelt margarien en stroop in kastrol oor matige hitte en laat afkoel. 2. Sif meel, koeksoda, kremetart, gemmer en sout saam. 3. Voeg eiers by stroopmengsel en roer tot alles gemeng is. 4. Gooi …

lewer sowat 12 dosyn BESTANDDELE: · 185 g (200 ml) botter/margarien · 250 ml (1 k) gouestroop · 1 250 ml (5 k) ongesifte koekmeel · 20 ml (4 t) koeksoda · 20 ml (4 t) kremetart · 60 ml (4 e) fyn gemmer · 5 ml (1 t) sout · 3 groot eiers · 625 ml (2½ k) bruinsuiker Stel oond op 180 °C 1. Smelt margarien en stroop in kastrol oor matige hitte en laat afkoel. 2. Sif meel, koeksoda, kremetart, gemmer en sout saam. 3. Voeg eiers by stroopmengsel en roer tot alles gemeng is. 4. Gooi …

lewer sowat 12 dosyn BESTANDDELE: · 185 g (200 ml) botter/margarien · 250 ml (1 k) gouestroop · 1 250 ml (5 k) ongesifte koekmeel · 20 ml (4 t) koeksoda · 20 ml (4 t) kremetart · 60 ml (4 e) fyn gemmer · 5 ml (1 t) sout · 3 groot eiers · 625 ml (2½ k) bruinsuiker Stel oond op 180 °C 1. Smelt margarien en stroop in kastrol oor matige hitte en laat afkoel. 2. Sif meel, koeksoda, kremetart, gemmer en sout saam. 3. Voeg eiers by stroopmengsel en roer tot alles gemeng is. 4. Gooi …

lewer sowat 12 dosyn BESTANDDELE: · 185 g (200 ml) botter/margarien · 250 ml (1 k) gouestroop · 1 250 ml (5 k) ongesifte koekmeel · 20 ml (4 t) koeksoda · 20 ml (4 t) kremetart · 60 ml (4 e) fyn gemmer · 5 ml (1 t) sout · 3 groot eiers · 625 ml (2½ k) bruinsuiker Stel oond op 180 °C 1. Smelt margarien en stroop in kastrol oor matige hitte en laat afkoel. 2. Sif meel, koeksoda, kremetart, gemmer en sout saam. 3. Voeg eiers by stroopmengsel en roer tot alles gemeng is. 4. Gooi …

crunchie recipe Just made these and they were absolutely delicious and dead easy - added some nuts, cranberries and seed to one end of the tray and  they were super yummy!

My grandmother betty’s crunchie recipe: its a legend

crunchie recipe Just made these and they were absolutely delicious and dead easy - added some nuts, cranberries and seed to one end of the tray and they were super yummy!

Old Fashioned custard cookies

Old Fashioned custard cookies

lewer sowat 12 dosyn BESTANDDELE: · 185 g (200 ml) botter/margarien · 250 ml (1 k) gouestroop · 1 250 ml (5 k) ongesifte koekmeel · 20 ml (4 t) koeksoda · 20 ml (4 t) kremetart · 60 ml (4 e) fyn gemmer · 5 ml (1 t) sout · 3 groot eiers · 625 ml (2½ k) bruinsuiker Stel oond op 180 °C 1. Smelt margarien en stroop in kastrol oor matige hitte en laat afkoel. 2. Sif meel, koeksoda, kremetart, gemmer en sout saam. 3. Voeg eiers by stroopmengsel en roer tot alles gemeng is. 4. Gooi …

lewer sowat 12 dosyn BESTANDDELE: · 185 g (200 ml) botter/margarien · 250 ml (1 k) gouestroop · 1 250 ml (5 k) ongesifte koekmeel · 20 ml (4 t) koeksoda · 20 ml (4 t) kremetart · 60 ml (4 e) fyn gemmer · 5 ml (1 t) sout · 3 groot eiers · 625 ml (2½ k) bruinsuiker Stel oond op 180 °C 1. Smelt margarien en stroop in kastrol oor matige hitte en laat afkoel. 2. Sif meel, koeksoda, kremetart, gemmer en sout saam. 3. Voeg eiers by stroopmengsel en roer tot alles gemeng is. 4. Gooi …

lewer sowat 12 dosyn BESTANDDELE: · 185 g (200 ml) botter/margarien · 250 ml (1 k) gouestroop · 1 250 ml (5 k) ongesifte koekmeel · 20 ml (4 t) koeksoda · 20 ml (4 t) kremetart · 60 ml (4 e) fyn gemmer · 5 ml (1 t) sout · 3 groot eiers · 625 ml (2½ k) bruinsuiker Stel oond op 180 °C 1. Smelt margarien en stroop in kastrol oor matige hitte en laat afkoel. 2. Sif meel, koeksoda, kremetart, gemmer en sout saam. 3. Voeg eiers by stroopmengsel en roer tot alles gemeng is. 4. Gooi …

Real nice ginger cookies - made them - next time a bit more ginger, definitely have to leave the mix for 3 hours.don't overdo the syrup.

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