More ideas from donnell
Vegan Garlic Alfredo Sauce 1 medium white onion, chopped 1-2 cups low sodium vegetable broth, separated 1/2 teaspoon fine sea salt 1/4 teaspoon ground black pepper 3-4 large garlic cloves, minced 1/2 heaping cup raw whole cashews (soaked for 5 hours if you don't have a high powered blender) 1 tablespoon lemon juice (or more to your taste, I added a little more, do not omit!) 1/4 cup + 1 tablespoon nutritional yeast

Vegan Garlic Alfredo Sauce 1 medium white onion, chopped cups low sodium vegetable broth, separated teaspoon fine sea salt teaspoon ground black pepper large garlic cloves, minced heaping cup raw whole cashews (soaked for 5 hours if y

Italian Orzo Tomato Spinach Soup

2 T olive oil cups chopped onion cup sliced carrots 1 c celery 6 cloves of roasted garlic c of stock 2 oz) cans fire-roasted diced tomatoes T pesto c orzo ½ tsp dried thyme ½ tsp Italian seasoning ½ tsp oregano 3 c baby spinach salt and black pepper

Crispy Coconut Lime Baked Cauliflower Tacos - the combo of sweet and sour slaw, super crispy coconut lime cauliflower and a creamy tangy tartar sauce is a flavor explosion in your mouth!! I can't stop eating these!! #vegan #dairyfree #oilfree

Crispy Coconut Lime Baked Cauliflower Tacos - the CRISPIEST baked cauliflower you've ever had! The combination of sweet and sour slaw, crispy baked cauliflower and creamy tangy tartar sauce is a flavor and texture explosion in your mouth!