How to make the perfect almond biscotti cookie, featuring a made-from-scratch dough with whole almonds and almond extract.
BRAN BUTTERMILK RUSKS - A SOUTH AFRICAN TREAT — JAN the Journal
Today was Mother’s Day in South Africa. Some of my happiest moments were the times spent with my mother in the early morning, sitting and talking about the day ahead while sipping strong coffee and nibbling on bran and buttermilk rusks. It’s not always easy living more than 8 000 kilometres away fro
Cranberry Almond Biscotti - Kristine's Kitchen
An easy recipe for cranberry almond biscotti. Made with almonds, dried cranberries, almond extract and vanilla extract. Perfect holiday cookies!
Classic Biscotti Recipe - 4 Ways - Kristine's Kitchen
Easy recipe for biscotti cookies. These crunchy biscotti are perfect for dipping! With recipes for classic biscotti, almond, chocolate and cranberry orange.
Best Rusk Recipe Ever
There’s nothing like having a hot cup of tea or coffee with a yummy rusk on a cold winter’s morning. And it’s the nicest snack to keep in my drawer at the office to turn the 3 o’clock slump into a…
Wheat-Free Dunking Rusks
In keeping with our South African heritage I would like to share my recipe for homemade wheat-free rusks. For those who don't know what a rusk is, think along the lines of a biscotti biscuit, but bigger and chunkier. It is a twice baked biscuit, first the batter is baked in cake form then cut into