VEGAN AND VEGETARIAN RECIPES
Delicious vegan recipes inspired by flavours from around the world! We have everything from easy vegetarian dinner recipes to vegan breakfast sandwiches. Enjoy these healthy recipes.
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Traveling Tastebuds: Emirates First & Business Class Menu Vegan Courgette/Zucchini Tart
Dubai is a bucket list item on many travel's lists, and the best way to get there is with Emirates. We are sharing a first class recipe from the airline now. #emirates, #emiratesairline, #emiratesfirstclass, #zucchinitart, #zuchinnitartrecipe
Traveling Taste Buds: The Dog and Tiger’s Mushroom Caesar
We were lucky enough to receive one of The Dog and Tiger's delicious plant-based, gluten free recipes to share with you. Their mushroom Caesar has all flavours and textures of a traditional Caesar salad but uses black garlic and nutritional yeast to replace regular garlic and Parmigiano. #mushroomcaesar, #caesarsalad, #vegancasesarsaladrecipe, #glutenfreerecipe, #caesarsaladrecipe
Celebrate Lunar New Year with Chef Nick Liu's Steamed Chinese Fortune Cake
Chef Nick Liu, renowned Chef and Partner of DaiLo, recently shared a vegan variation of this traditional favourite steamed Chinese Fortune Cake. #ChineseFortuneCake, #ChineseFortuneCakeRecipe, #VeganChineseFortuneCakeRecipe, #LunarNewYear, #YearoftheDragon
Traveling Tastebuds: Emirates First & Business Class Menu Vegan Courgette/Zucchini Tart - DIVINE
Dubai is a bucket list item on many travel's lists, and the best way to get there is with Emirates. We are sharing a first class recipe from the airline now. #emirates, #emiratesairline, #emiratesfirstclass, #zucchinitart, #zuchinnitartrecipe
Traveling Tastebuds, Canadian Edition: Asparagus and Fennel Salad
We are still enjoying delicious recipes from Calgary. This time it's a fresh, summer friendly Asparagus and Fennel Salad from Yakima Social Kitchen + Bar at Calgary Airport Marriott In-Terminal Hotel. #asparagusandfennelsalad, #summersalad, #saladrecipe, #vegatarianrecipe, #summersaladrecipe
Traveling Taste Buds: The Dog and Tiger’s Mushroom Caesar
We were lucky enough to receive one of The Dog and Tiger's delicious plant-based, gluten free recipes to share with you. Their mushroom Caesar has all flavours and textures of a traditional Caesar salad but uses black garlic and nutritional yeast to replace regular garlic and Parmigiano. #mushroomcaesar, #caesarsalad, #vegancasesarsaladrecipe, #glutenfreerecipe, #caesarsaladrecipe
Traveling Tastebuds is returning to Toronto. Canada's largest city is also a food lover's paradise. Casa Madera located at 1 Hotel Toronto is helmed by Executive Chef Olivier Le Calvez. He shared his Yucatan Salad Recipe with us. #saladrecipes, #bestsaladrecipes, #veganrecipes, #torontorestaurants, #casamadera
Traveling Tastebuds: Roasted Butternut Squash from Tango Nuevo
The next stop for Traveling Taste Buds takes us to Tango Nuevo in Kingston Ontario. Head Chef Marc Jacques shares a roasted butternut squash recipe. #butternutsquash, #roastedbutternutsquash, #butternutsquashrecipe, #sidedishes, #bestbutternutsquashrecipe
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