South Africa recipes

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No-Bake Malteser Cheesecake! ❤️ Delicious & Chocolatey Malteser Cheesecake – Malt Biscuit Base, Chocolate Malt Cheesecake, Malteser Spread, Sweetened Cream, and Maltesers!

No-Bake Malteser Cheesecake! ❤️ Delicious & Chocolatey Malteser Cheesecake – Malt Biscuit Base, Chocolate Malt Cheesecake, Malteser Spread, Sweetened Cream, and Maltesers!

South African Recipes | JAN ELLIS PUDDING

South African Recipes | JAN ELLIS PUDDING

Easy and Delicious Bobotie recipe #southafrican #beef #bobotie

Easy and Delicious Bobotie recipe #southafrican #beef #bobotie

Sprinbokkies are a traditional drink made of layered peppermint liqueur and creamy Amarula.

Sprinbokkies are a traditional drink made of layered peppermint liqueur and creamy Amarula.

Vetkoek

Vetkoek

Vetkoek - A traditional South African comfort food which goes down well with soups or stew. Also amazing if you hollow them out and fill them with savory mince or curry.

Vetkoek

Vetkoek - A traditional South African comfort food which goes down well with soups or stew. Also amazing if you hollow them out and fill them with savory mince or curry.

Crunchies — Traditional South African Oatmeal Cookie Bars | OrnaBakes

Crunchies — Traditional South African Oatmeal Cookie Bars | OrnaBakes

South African Easy Microwave Fudge Recipe. Melt in the Mouth Crystalised Fudge. Unlike any you have tasted.

South African Easy Microwave Fudge Recipe. Melt in the Mouth Crystalised Fudge. Unlike any you have tasted.

KITS-VETKOEK Meng 2 kop Bruismeel en 1 t sout met 300 ml louwarm melk tot sagte deeg wat van lepel val. Verhit plat pan met vlak olie tot medium warm. Skep lepels vol in olie en bak op medium hitte tot goudbruin alkant en gaar. Dreineer olie op kombuispapier. **Bedien dadelik warm met stroop.♫ Indien jy nie bruismeel het nie – 2 kop meel en 15ml bakpoeier gemeng.

KITS-VETKOEK Meng 2 kop Bruismeel en 1 t sout met 300 ml louwarm melk tot sagte deeg wat van lepel val. Verhit plat pan met vlak olie tot medium warm. Skep lepels vol in olie en bak op medium hitte tot goudbruin alkant en gaar. Dreineer olie op kombuispapier. **Bedien dadelik warm met stroop.♫ Indien jy nie bruismeel het nie – 2 kop meel en 15ml bakpoeier gemeng.

Best malva pudding ever

Best malva pudding ever

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