Cape Malay Koeksisters ~ Sticky, syrupy sweet treat - not to be missed !
These traditional sticky spicy treats are so yummy!
Five words and phrases you need to know when you visit South Africa.
A Malay twist on the sticky South African treat.
These are the Cape Malay style, the East version are usually in a plait without coconut. Read Recipe by ummijah
A traditional recipe for Cape Malay koesisters.
No koesisters this morning so we made capemalay bollas. Bollas Makes approximately 40 bollas Ingredient.
Koesisters are little fried dumplings that are a Cape Malay twist on the more traditional South African pastry "Koeksister". The Cape Mala.
Cape Malay food.