Christmas cookies

Collection by Elaine de Klerk

19 
Pins
Elaine de Klerk
101 Christmas Cookies To Make and Give - Family Food And Travel

101 Christmas Cookies To Make and Give

101 Christmas Cookies To Make and Give - Family Food And Travel

Christmas Apricot and Walnut Fruitcake - Lord Byron's Kitchen

Christmas Apricot and Walnut Fruitcake

Christmas Apricot and Walnut Fruitcake is alcohol free and loaded with walnuts, and candied and dried fruit!

cool-pastry-folding-ideas-recipe

22 Foods You’ve Been Eating The Wrong Way Your Whole Life

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Die lekkerste koekblik bederfies, tuisgebak, die beste ! Jy benodig . 2 ¾  kop koekmeel 125 ml strooisuiker 250 ml muscovado suiker of bruinsuiker 250 ml fyn klapper 1 tl bakpoeier 1 tl koek…

Knars Choc-Kits Koekies – Boerekos – Kook met Nostalgie

Die lekkerste koekblik bederfies, tuisgebak, die beste ! Jy benodig . 2 ¾ kop koekmeel 125 ml strooisuiker 250 ml muscovado suiker of bruinsuiker 250 ml fyn klapper 1 tl bakpoeier 1 tl koek…

Apricot Handtertjies from South Africa - Recipe Detail - BakeSpace.com

Apricot Handtertjies from South Africa on BakeSpace.com

This recipe must be more than 100 years old and is traditionally South African. When I was a kid my grandmother made these when we came to visit as she knew how much we loved them. The pastry is simple yet light as a feather. These half moon tartlets just mealt in your mouth with a burst of slightly sour apricot jam [jelly] in the centre.

Halfmaan Konfyt Hand Tertjies Bestanddele: 1 pakkie 500 g bruismeel 250 g koue botter gerasper ... 2 x 125 ml houertjies room 1...

Halfmaan Konfyt Hand Tertjies

Halfmaan Konfyt Hand Tertjies Bestanddele: 1 pakkie 500 g bruismeel 250 g koue botter gerasper... 2 x 125 ml houertjies room 1 kop fyn konfyt van jou keuse 1 e maizena 1 groot eier 1 e melk mespunt sout Metode: Voorverhit oond 200 °C. Sif bruismeel en sout 2 keer. Gooi nou die gerasperde botter by en met vingerpunte vryf dit goed deur. Gooi room geleidelik tot deeg bol vorm, trek toe met plastiek en sit in yskas vir 20 min. Intussen meng die maizena goed met jou konfyt (help dat konfyt nie…

Maklike Tertjiedeeg

Maklike Tertjiedeeg (tertjies) - Food Lovers Recipes

Bestanddele: 2 k koekmeel ½ t kremetart ¼ t sout 250 g harde botter Sodawater (genoeg om ‘n deeg mee te vorm) Metode: Meng koekmeel, kremetart en sout. Vryf die harde botter in met jou vingerpunte tot lyk soos growwe mieliemeel. Maak aan met sodawater. Plaas rukkie in yskas. Rol uit en gebruik vir konfyt …

verskeie koekie resepte soos ouma dit gemaak het

KLEIN KOEKIES & MERINGUES

WENKE VIR KOEKIES BAK 1.Die bakproses is baie akkurater as jy ’n skaal eerder as maatkoppies gebruik om die bestanddele af te meet. 2.Plaas altyd die oondrak waarop jy jou bakplaat gaan sit, in die...

7 ways to make a Gingerbread house: {2 graham cracker houses, gingerbread house from scratch, an adorable tiny gingerbread house, kit houses, and a matzo house}, a HUGE list of candy decorating ideas, plus a recipe for my favorite royal icing.

Seven Ways to Make a Gingerbread House | TinkerLab

This article shares seven different ways to make a gingerbread house (some surprising) and includes a huge, useful list of items to attach to your house.

Variety of South African old fashioned biscuit recipes

KOEKIES

Aarbeikonfyt-vensterkoekies Een van my gunsteling-koekies is Jolly Jammers. Dis maklik om te maak en proe nes dié wat ek as kind geëet het. (sowat 20 koekies) 400 g botter 200 g (385 ml)...

cute!

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Explore sassybeautimus - The Gingerbread Journal's photos on Flickr. sassybeautimus - The Gingerbread Journal has uploaded 157 photos to Flickr.

Maklike Tertjiedeeg (tertjies)

Maklike Tertjiedeeg (tertjies) - Food Lovers Recipes

Bestanddele: 2 k koekmeel ½ t kremetart ¼ t sout 250 g harde botter Sodawater (genoeg om ‘n deeg mee te vorm) Metode: Meng koekmeel, kremetart en sout. Vryf die harde botter in met jou vingerpunte tot lyk soos growwe mieliemeel. Maak aan met sodawater. Plaas rukkie in yskas. Rol uit en gebruik vir konfyt …

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Gingerbread house

My first ever gingerbread house! Made on Christmas Eve, with the help of my Mum and Aunt.