South Africa: Pampoenkoekies
Pampoenkoekies are traditional South African pumpkin fritters that are eaten either sweet with caramel or cinnamon sugar, or savory as an appetizer.
Glazed "Pap and Wors" Kebabs with Tomato Dip
1. Make up corn meal as per instructions on packet. Remember, you want the corn meal to be firm enough to roll into balls when cool. 2. Once all corn meal is
Malva Pudding - Savory&SweetFood
Malva Pudding is a classic South African dessert which has a spongy caramelized texture which is doused in a buttery cream sauce. This pudding is traditionally served with custard or ice cream. A big shout out to all my wonderful South African readers, thank you very much guys for coming to my little spaceRead more