Dee Padayachee
More ideas from Dee
Homemade Rustic Pear Frangipane Tart - poached pears, almond filling, shortcrust pastry, doesn't that sound delicious? You will love this easy to make dessert.

Homemade Rustic Pear Frangipane Tart - poached pears, almond filling, shortcrust pastry, doesn't that sound delicious? You will love this easy to make dessert.

masala chickpea burger, burger recipe, indian burger, healthy recipe, vegan, gluten free, low carb, vegetarian

These masala chickpea burgers are made using Indian flavours and spices. This is the ultimate vegetarian burger recipe which doesn’t fall apart.

Methi Moong Dal Subzi ( Cooking Under 10 Minutes) recipe | Indian Quick Recipes | by Tarla Dalal | Tarladalal.com | #1737

Methi Moong Dal Subzi,a very easy recipe combining iron-rich fenugreek leaves and protein-rich green gram dal.A simple recipe with an awesome taste.The smell of methi moong dal subzi bubbling on the stove will draw your family to the table!

Moon Dal Paniyaram is prepared with a batter made with soaked whole Green Gram (Moong) mixed with onions, Green Chillies and is cooked on a Paniyaram Pan.

Moon Dal Paniyaram is prepared with a batter made with soaked whole Green Gram (Moong) mixed with onions, Green Chillies and is cooked on a Paniyaram Pan.

Chickpea Dumplings in Curry Tomato Sauce - a perfect vegetarian one pot dish; protein-rich chickpea dumplings are cooked directly in rich curry tomato sauce; to veganize, use non-dairy yogurt

skip the curry but sounds delish.Chickpea Dumplings in Curry Tomato Sauce - a perfect vegetarian one pot dish; protein-rich chickpea dumplings are cooked directly in rich curry tomato sauce; to veganize, use non-dairy yogurt