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Pan Seared Shad in a orange and mango dressing with sunblushed tomato | Imagination Food Design - Port elizabeth

Pan Seared Shad in a orange and mango dressing with sunblushed tomato Preparation time 30 min Cooking time 7 min Ready in 15

Tikka spiced Kob in a Tandoori spiced sauce

Tikka spiced Kob in a Tandoori spiced sauce

FISH SA | Seafood Recipe’s

FISH SA | Seafood Recipe’s

FISH SA | Seafood Recipe’s

FISH SA | Seafood Recipe’s

FISH SA | Seafood Recipe’s

FISH SA | Seafood Recipe’s

FISH SA | Seafood Recipe’s

FISH SA | Seafood Recipe’s

FISH SA | Seafood Recipe’s

Chermoula topped prawns on pan fried rice

FISH SA | Seafood Recipe’s

FISH SA | Seafood Recipe’s

FISH SA | Seafood Recipe’s

FISH SA | Seafood Recipe’s

Tempura, Oysters, Finger Foods, Fish, Pisces

Shrimp Cocktail in a Peppadew and Italian parsley Maryrosé sauce | Imagination Food Design - Port elizabeth

Shrimp cocktail in a Peppadew and Italian parsley Maryrosé Sauce The Shrimp or prawn cocktail has been a favorite starter and all time classic to

Chermoula topped prawns on pan fried rice

Chermoula topped prawns on pan fried rice

Scratched fish served on vine tomato with sweet balsamic dressing.

Scratched fish served on vine tomato with sweet balsamic dressing.

Shallow fried Santer fillets served on sweet potato

Shallow fried Santer fillets served on sweet potato

Prawn and avo and mascarpone starter

Classic Prawn and avocado salad This months (RSD) Rock Surf and Deep recipe pick up the latest issue for the full recipe June-July issue.