Mikrogolf-melkkos
Tradisionele melkkos wat van snysels gemaak is, is voorheen skertsend stingelom-die-smoel genoem.
Classic German Pancake Recipe | Love and Olive Oil
Towering mountains of buttery, eggy goodness make this easy-to-prepare brunch recipe a treat indeed.
Strawberry Lemon Cream Cheese Pound Cake
This from scratch Strawberry Lemon Cream Cheese Pound Cake is a deliciously rich cake that is not overly sweet. I've incorporated cream cheese, which is unusual for pound cake.
My Big Fat Greek Yogurt & Meyer Lemon Bundt Cake | Love and Olive Oil
This moist and tender bundt cake recipe is made with Greek yogurt for moisture and flavor, with a hint of Meyer lemon and a sweet lemon glaze.
How To Make the Lightest, Crispiest Waffles
This Sunday deserves light and crispy waffles. Stay in your PJs and make them by the stack. This step-by-step recipe will show you how.
EENVOUDIGE SAGO POEDING (MIKROGOLF)
2 kop melk ½ kop sago (hoef nie vooraf te week nie) 3 eetl botter 2 eiers geskei ⅓ kop suiker 2 ml vanielje geursel knypie sout appelkooskonfyt kaneel Giet die melk, sago en botter in bak en 10 min…
Moroccan Orange Cake
This Moroccan Orange Cake recipe is very quick and easy to make. There is no need for any frosting. Moroccan Orange Cake is traditionally known as meskouta.
Roasted bone marrow Caprese burgers - Yuppiechef Magazine
For this hunka hunka burning love, we’ve gone with ostrich, beef and marrow for the patties and the classic Caprese salad on top of the burger.
Real hot chocolate with whiskey stout
We have all had the powdered stuff that resembles hot chocolate, but here we present to you, true hot chocolate, and it's absolutely ridiculous.
A spiced almond hot cross bun cake - Yuppiechef Magazine
Making cake is as rewarding as sharing it. The calming hum of the mixer soothes as you watch all the ingredients fold into a beautiful batter, inhaling with every turn of the beater. This cake honours the traditional hot cross bun, with all its fragrant spices and a hint of citrus. It’s baked until the…
A spiced almond hot cross bun cake - Yuppiechef Magazine
Making cake is as rewarding as sharing it. The calming hum of the mixer soothes as you watch all the ingredients fold into a beautiful batter, inhaling with every turn of the beater. This cake honours the traditional hot cross bun, with all its fragrant spices and a hint of citrus. It’s baked until the…
Bake a bundt cake for Easter
Try your hand at this beautiful Easter bundt cake with passionfruit icing this year.
Coconut Butter Bars with Sea Salt Recipe | Chocolate & Zucchini
Make these delicious coconut butter bars with sea salt for a healthy, satisfying snack! Garnish with the add-ons of your choice.