Oxtail and red wine potjie - Cooksister | Food, Travel, Photography. Not sure what to replace oxtail with.

Oxtail and red wine potjie

Oxtail & Red Wine Potjie (traditional South African stew of oxtails & red wine is cooked outdoors in a cast-iron pot over coals)

Putu! A traditional food of the Zulus in South Africa. Remember and MISS it so much from my childhood there!

Putu pap in a potjie

There are three principles to making putu pap successfully, say Jan Braai. They are managing the ration of water to maize meal, building an iceberg and using a two-tined fork.

Hierdie brood maak jy in ‘n japtrap en jy kan dit voorsit saam met braaivleis of met...

Kaasen Mieliebrood - Hierdie brood maak jy in ‘n japtrap en jy kan dit voorsit saam met braaivleis of met.

Hierdie resep moes ek baie keer uitdeel as ek vriende onthaal het. Moenie met borsies sukkel as jy hierdie potjie maak nie - boudjies en dytjies het baie meer geur en hulle smelt van die been af in hierdie ryk souserige dis.

Hierdie resep moes ek baie keer uitdeel as ek vriende onthaal het. Moenie met borsies sukkel as jy hierdie potjie maak nie - boudjies en dytjies het baie meer geur en hulle smelt van die been af in hierdie ryk souserige dis.

South African Recipes BILTONG POTBREAD (Make Your Own Biltong and Droëwors, pg.14)

South African Recipes BILTONG POTBREAD (Make Your Own Biltong and Droëwors, pg.14)

This South African recipe, ' Potjiekos', that uses all of the local ingredients to South Africa, is traditionally an outdoor meal, often prepared in a heavy cast iron pot over a fire. Description from recipechefmaster.blogspot.com. I searched for this on bing.com/images

Savory Saturday - Lamb or Beef Bredie. Bredies are simple, traditional South African mutton/beef stews in the Cape Malay tradition. The most popular are green bean bredie, tomato bredie and cabbage bredie.

Sumptious seafood potjie, served with a chardonnay.

Nooi familie en vriende oor om saam die somer te vier met hierdie watertand- Suid-Afrikaanse vakansiebederf en koel af met ’n glas koue Drostdy-Hof Chardonnay 2013 Bedien 4 tot 6

Beer and oxtail potjie | South African Food | stew

Porter oxtail potjie with braaied spuds

This hearty potjie is one of our favourites, and not just because it’s made with beer. It’s rich, robust and it’ll have you wishing winter was all year long.

Fire roasted leg of lamb. Simmered in potjie with bottle of port for 3 hours. Pulled apart. Served on mash potatoes. #braai #port #potjie

Fire roasted leg of lamb. Simmered in potjie with bottle of port for 3 hours. Served on mash potatoes.

Boland skaap potjie

Kookolie 8 skaapnek in 15 mm dik skywe gesny 8 skaap kneukels in 15 mm dik gesny 8 varkvleis kneukels, 15 mm dik gesny 8 klein uie 10 ml sout Vleisaftreksel 8 wortels, elk in 3 stukke gesny 3 groot…

Pinterest
Search