South African Bunny Chow - my vegetarian version with Chickpeas
South African cuisine is a titillating mix of Indian, British, Malay, Portuguese and Indonesian food. Every group of settlers has left its own mark on the
Bunny Chow - Immaculate Bites
Bunny Chow – deliciously tasty South African Street food with made with aromatic spices, meat, chickpeas and potatoes served in hollow bread. A one-of-a-kind sandwich! With winter in full swing, you can’t have enough comforting meals in your arsenal. I mean, think about it, why would want to make the same thing over and ... View More
Bunny Chow and Buttermilk Rusks
What better mementos could you bring home from a trip than a handful of new recipes? They don’t take up space in your suitcase, and you’ll have them for years and years to come. From South Africa, I came home with more than a couple of recipes, but I’ve been very eager to share these …
A popular South African ‘street’ food known as ‘Bunny Chow’ - a curry served in a hollowed out loaf of bread that’s incredibly popular in Durban, as well as other parts of the country. (Bunny Chow...
Dinner Time - Lamb And Potato Bunny Chows - Honest Cooking
Alida Ryder with her personal take on a classic South African dish, the Bunny Chow. But don't worry, no bunnies got hurt in the process.
From the title, you might be thinking I'm sharing how to make food for rabbits, but no, Bunny Chow is a South African street food created by the Durban Indian community. I learned how to