South Africa has some delicious curry recipes to offer, here is one.

South African Lamb Curry - skip the sugar and sub olive oil for veggie oil for a Primal dish. Skip the yogurt to make it Paleo and compliant!

crunchie recipe❤️ - added some nuts, cranberries and seeds

My grandmother betty’s crunchie recipe: its a legend

Bunny Chow - South African street food. Try the real thing in J'berg: http://www.globehunters.com/Flights/Johannesburg-Flights.htm

Have a taste of Durban with this Free Traditional South African Mutton Curry Bunny Chow. Bunny Chow is hollowed out bread filled with curry.

South African Lamb & Apricot Skewers a.k.a. Sosaties via Sweet Paul Magazine Summer Issue 2014

South African Lamb & Apricot Skewers a.k.a. Sosaties

South African Lamb & Apricot Skewers a. Sosaties via Sweet Paul Magazine Summer Issue 2014 Read More by kayacton

South African Wors, Pap and Sous (Boerewors, Pap and Sauce) Recipe | Biltong Blog

How to make delicious authentic South African Wors, Pap and Sous (Boerewors, Pap and Sauce) at home. Wors and trimmings on a hoagie roll.

Pineapple Fridge Tart recipe

4 ingredients: 2 Packets Tennis biscuits 1 can Crushed pineapple (or pineapple pieces) 1 can evaporated milk (chilled) 1 pkg Pineapple flavour jelly

.: The Banting Chef :.

Vetkoek - A traditional South African comfort food which goes down well with soups or stew. Also amazing if you hollow them out and fill them with savory mince or curry.

VETKOEK! 1/3 cup Coconut flour 1 pinch Salt 1/2 tsp Baking powder 1/2 tsp Psylium Husks 2 Eggs 1/4-1/3 cup Milk/Cream

Vetkoek

Vetkoek - A traditional South African comfort food which goes down well with soups or stew. Also amazing if you hollow them out and fill them with savory mince or curry.

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