Grilled Lobster with Garlic-Parsley Butter

Grilled Lobster with Garlic-Parsley Butter

Grilled Lobster with Garlic-Parsley Butter by Saveur. In this recipe, lobster is flash-grilled, then poached in its own shell in a pool of melted garlic-parsley butter.

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The smokey bread on a stick is sure to be a hit with the kids! All South Africans start with a stokbrood – some like it sweet with golden syrup, others like it with salty butter.

Jan Braai Steak with redwine sauce: 1 kg fillet steak (or slightly bigger) 1 tot butter 1/2 onion (chopped as finely as you can) 1 clove garlic (chopped very finely) 1 tsp fres...

Jan Braai Steak with redwine sauce: 1 kg fillet steak (or slightly bigger) 1 tot butter 1/2 onion (chopped as finely as you can) 1 clove garlic (chopped very finely) 1 tsp fres...


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This recipe for braaied rump steak with garlic butter works especially well when you are doing a braai for numerous people with a variety of meats.

Braaied rump steak with garlic butter recipe

This recipe for braaied rump steak with garlic butter works especially well when you are doing a braai for numerous people with a variety of meats.

Roosterkoek, that old South African favourite that's essential to any braai. http://www.victorianroom.co.za/index.php?option=com_zoo=item_id=31=81

Roosterkoek - a South African braai essential

Roosterkoek, that old South African favourite that's essential to any braai. http://www.victorianroom.co.za/index.php?option=com_zoo=item_id=31=81

Oor die kole met Jan Braai: Filet met sampioensous

Oor die kole met Jan Braai: Filet met sampioensous

Oor die kole met Jan Braai | Gebraaide varkskenkel en bratkartoffeln

Oor die kole met Jan Braai | Gebraaide varkskenkel en bratkartoffeln

Pork spare ribs by Jan Braai...This turned out good. I baked rib racks with garlic at 300 degrees for 2.5 hrs, drained fat, cut ribs apart. Then mixed up the sauce and poured over all, covered and baked at 350 for half hour, then uncovered and finished at 350 for about half hour. I think not so much the sauce recipe as the method, and that's not even in the recipe.

Pork spare ribs by Jan Braai...This turned out good. I baked rib racks with garlic at 300 degrees for 2.5 hrs, drained fat, cut ribs apart. Then mixed up the sauce and poured over all, covered and baked at 350 for half hour, then uncovered and finished at 350 for about half hour. I think not so much the sauce recipe as the method, and that's not even in the recipe.

Easy South African Cheesy Corn Bread   500grms self raising flour   250grm grated cheese   1 cup frozen corn   500ml buttermilk   1 large onion chopped   1pkt  cheese & bacon flavor potato bake mix  In a bowl mix together all the ings reserving a little grated cheese Spoon the dough into one large greased loaf tin or two smaller greased loaf tins top with extra cheese Bake for about one hour at 180 or until golden and cooked through Served with BBQ.

Easy South African Cheesy Corn Bread 500grms self raising flour 250grm grated cheese 1 cup frozen corn 500ml buttermilk 1 large onion chopped 1pkt cheese & bacon flavor potato bake mix In a bowl mix together all the ings reserving a little grated cheese Spoon the dough into one large greased loaf tin or two smaller greased loaf tins top with extra cheese Bake for about one hour at 180 or until golden and cooked through Served with BBQ.

Potato Mushroom Bake......with onion, garlic, cream, onion soup powder, butter cheese and breadcrumbs. This recipe has no meat in it. If you want meat, I'd see no problem with adding ground beef or maybe shredded chicken!

South African potato & mushroom bake

Potato Mushroom Bake......with onion, garlic, cream, onion soup powder, butter cheese and breadcrumbs. This recipe has no meat in it. If you want meat, I'd see no problem with adding ground beef or maybe shredded chicken!

Resep: Jan Braai se filetsteak met groenpeperkorrelsous | Netwerk24.com

Resep: Jan Braai se filetsteak met groenpeperkorrelsous | Netwerk24.com

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