Bunny Chow has become one of Durban’s most famous exports! It’s usually called a ‘bunny’ and brings back youthful memories for many Durbanites who used to stop for a bunny chow on their way home from late night clubbing. A bunny is basically made from half a loaf of bread (with the inside scooped out and... Read More »

Sesame chicken with no thick breading or deep-frying for fewer calories and less fat. It comes out moist, flavorful and far delicious than what you'll find in restaurants.

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