Malva Pudding, South African Baked Dessert

Malva Pudding, South African Baked Dessert

For Anciska; I made a few simple changes by putting an extra tablespoon of apricot jam in the cake and a tablespoon of the jam in the cream sauce & finally, lessened the sugar in the cake to

Begin your exploration of South African food with this easy to follow list of foods and recipes.

Top 10 South African Foods to Try

Begin your exploration of South African food with this easy to follow list of foods and recipes.

Tender and tasty pancakes- Add this to your pancake repertoire. Cross between crepes and pancakes

African Pancakes

WANT!!! My Gran’s Pumpkin Fritters with Ooey Gooey Caramel Sauce via Simply Delicious #fall

My gran's pumpkin fritters | Pampoen koekies

WANT!!! My Gran’s Pumpkin Fritters with Ooey Gooey Caramel Sauce via Simply Delicious #fall

South African Monkey Gland Sauce - South Africa’s favourite BBQ sauce—no monkeys were used in the making of this sauce.

South African Monkey Gland Sauce

South African Monkey Gland Sauce - South Africa’s favourite BBQ sauce—no monkeys were used in the making of this sauce.

Vetkoek - A traditional South African comfort food which goes down well with soups or stew. Also amazing if you hollow them out and fill them with savory mince or curry.

Vetkoek

Vetkoek - A traditional South African comfort food which goes down well with soups or stew. Also amazing if you hollow them out and fill them with savory mince or curry.

South African Recipes | OCEAN BASKET'S GARLIC BUTTER SAUCE Ingredients: 150 g (±5 oz.) Margarine/Butter (preferably Rama) 250 ml (1 cup) Fresh cream 2 tbsp. lemon juice 1 tsp. Aromat/fish spice ¼ tsp. Parsley 1 tsp. Portuguese spice 2-3 fresh chopped garlic Method: Melt margarine/butter in a pot. Add the cream, lemon juice and other spices. Do not allow the sauce to come to a boil as it will over cook. Simmer until it thickens.

South African Recipes | OCEAN BASKET'S GARLIC BUTTER SAUCE Ingredients: 150 g (±5 oz.) Margarine/Butter (preferably Rama) 250 ml (1 cup) Fresh cream 2 tbsp. lemon juice 1 tsp. Aromat/fish spice ¼ tsp. Parsley 1 tsp. Portuguese spice 2-3 fresh chopped garlic Method: Melt margarine/butter in a pot. Add the cream, lemon juice and other spices. Do not allow the sauce to come to a boil as it will over cook. Simmer until it thickens.

Koeksisters Recipe - a traditional South African donut made with a simple dough and sweet, spiced syrup. YUM!

Koeksisters Recipe - a traditional South African donut made with a simple dough and sweet, spiced syrup. YUM!

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