Roosterkoek - a South African braai essential

Roosterkoek - a South African braai essential

Toby se hou deegies reg en 'n oop vuur dan maak die gaste hulle eie roosterkoeke met jams en kase en so aan :) :) sjoe man dis darem lekker so van die vuur af, gun geinskep storie nie eet net.

Roosterkoek - a South African braai essential

Roosterkoek - a South African braai essential

Toby se hou deegies reg en 'n oop vuur dan maak die gaste hulle eie roosterkoeke met jams en kase en so aan :) :) sjoe man dis darem lekker so van die vuur af, gun geinskep storie nie eet net.

The best South African koeksisters recipe via The Kate Tin

The best South African koeksisters recipe via The Kate Tin- South Africa study

...its foods - Snoek Braai

Snoek is the local name for a species of pike that inhabits the waters around the South African coast. The flesh is firm and succulent, Delicious cooked on hot coals or smoked.

Resep | Jan Braai se stokbrood

The smokey bread on a stick is sure to be a hit with the kids! All South Africans start with a stokbrood – some like it sweet with golden syrup, others like it with salty butter.

Braais

A South African braai is the same as a bbq. South African's love to braai boerewors (a thick farmers sausage filled with coriander and other spices), lamb or pork chops, ribs or chicken/lamb/beef kebabs usually marinated before braaiing!

Volunteer with Via Volunteers in South Africa and try a Springbokkie - goes very well with a braai (BBQ)!

Layered peppermint liqueur with creamy Amarula. South Africans call it "Sprinbokkies", but you can call it "delicious".


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