Vetkoek
KITS-VETKOEK Meng 2 kop Bruismeel en 1 t sout met 300 ml louwarm melk tot sagte deeg wat van lepel val. Verhit plat pan met vlak olie tot medium warm. Skep lepels vol in olie en bak op medium hitte tot goudbruin alkant en gaar. Dreineer olie op kombuispapier. **Bedien dadelik warm met stroop.♫ Indien jy nie bruismeel het nie – 2 kop meel en 15ml bakpoeier gemeng.
BUTTERMILK RUSKS SOUTH AFRICAN RECIPE - SAPeople South African Recipes
Buttermilk rusks are always a winner, especially when dunked in tea or coffee! While South Africans around the world yearn for and enjoy the well known Ouma Rusks,there’s something a bit special about home made rusks. For those not in the know, rusks are kind of like biscotti, and a much loved South African treat. Thanks to... Read More »
Paptert (porridge pie)
ROMANY CREAMS
ROMANY CREAMS Ingredients 300 grams of butter ( room temperature )... 1 cup of sugar 1 egg 1/4 cup of oil 3 &1/2 cups of cake flour 1 tsp baking powder 1 tablespoon of vanilla essence 1 cup of cocoa powder 2 cups of fine coconut . Method Mix with electric mixer butter , oil and sugar till light and fluffy , add the egg and vanilla essence and mix for a minute - now add all the dry ingredients and mix with hand till well combined . If you are in hot weather/ Summer , place in the fridge…
Buttermilk Bran Rusks
Try your hand at making this South African treat yourself with the help of Hulett's. A healthier twist on the traditional buttermilk rusks recipe.
Homemade Sandwich Spread 6 geelwortels,2 groen soetrissies,1 rooi soetrissie,3 uie,1 komkommer,750ml wit asyn,750ml mayonnaise,12,5ml suiker,sout en peper na smaak. Rasper geelwortels. Kap groente baie fyn &plaas in vlekvrye staalbak. Asyn oor groente & laat oornag staan. Dreineer goed & druk droog. Voeg mayonnaise, suiker, en sout & peper na smaak by groentemengsel & meng goed. Skep in droë, gesteriliseerde flesse en verseël dadelik. Bêre in yskas (Pinner-of fries)
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Buttermilk Rusks
A true South African Classic! And a super easy recipe! Winner! 1kg self raising flour 250g butter 250ml sugar 500ml buttermilk 2 eggs 5ml salt – Beat eggs and sugar until…
South African Recipes
South African Recipes FARMER RUSKS (BOERBESKUIT) (Wenresepte 2000, pg 14)
Old-fashioned, home-made South African ginger beer
A delicious taste of childhood: lemony, gingery and fizzy. It's so refreshing and so easy to make that I have now resolved to make a batch e...
Bobotie - Classic South African Recipe Made With Beef Mince, Spices & Nuts
Bobotie is a South African recipe made with beef mince. Indulge in the exotic flavours of the curry spices, dried fruit, nuts and the texture and richness of the minced meat. Serve with geelrys, boereboontjies and a glass of delicious red South African wine.
Kom huistoe appeltert – Boerekos – Kook met Nostalgie
As die verlange byt…… Ma se kom huistoe appeltert 3 el botter 1 kop witsuiker ¼ Koppie melk 3 groot eiers 1 kop koekmeelblom 1 tl bakpoeier koppie vol fyngedrukte tertappels knypie sout…