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Frikkadel – are meatballs of pork mixed with onions, bread, eggs, vinegar and spices, are made baked or fried; belong Afrikaner culture.

The South African food scene offers a fascinating variety of delicious dishes. Join us on an exciting South Africa food safari.

Bahn mi appears in the world rankings and there is a reason for it. These tiny Vietnamese sandwiches are based on a fresh baguette, filled with everything from juicy pork belly, sausages, fried chicken or fried eggs, mixed with white radish sliced, pickled carrots, cucumber slices, cilantro and hot sauce.

Vietnamese sandwiches are ubiquitous throughout the country and are usually eaten for breakfast. One of the tastiest sandwich that includes the baguette, mayo, pork, carrots,cucumber & so on.

Potjiekos – is a complex dish, traditionally made only round dishes, deep and strong iron fire (wood or coal). It’s actually a stew made of meat, vegetables, rice and special spices in South Africa.

What to Eat in South Africa: Famous South African Foods – South Africa Travel Guide

Currywurst: Germany is famous for “Wurst”: spicy pork sausage, available in a variety of types, since each region has its own version of this snack. Currywurst is a sausage cut into pieces, covered with spicy ketchup and is usually served with bread and fries.

Currywurst: Germany is famous for “Wurst”: spicy pork sausage, available in a variety of types, since each region has its own version of this snack. Currywurst is a sausage cut into pieces, covered with spicy ketchup and is usually served with bread and fries.

The world’s best street food

The world’s best street food

Cookies

In fact, when I was little my mom made gingerbread cookies so often that I didn’t realize tha…