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Malva Pudding {South-African} ~ It is a dark, shiny {slightly sticky} sweet dessert, which is best enjoyed hot with whipped cream, custard or ice-cream. {Secret: if there happens to be a leftover piece the next morning - eat it cold - it will be toffee-ish and pure delight. Recipe @ http://withablast.blogspot.com/2013/01/malva-pudding-south-african.html

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