Authentic Black Forest Cake (Schwarzwald Kirsch Kuchen) Recipe - Food.com
Black Forest Cherry Cake, or Schwarzwälder Kirschtorte, is a classic! The trick is to find a recipe that's authentic, because it's not a sticky-sweet dessert. Try this recipe out--it's as close as you can get without a trip to your German bakery! Just remember to start a day ahead to soak the cherries overnight!
Bak en Brou: Lekker Maklike Resepte
Coconut Clusters Bestanddele 125 ml melk (1/2 k) 125 ml kakao (1/2 k) 500 ml suiker (2 k) 125 ml margarien (1/2 k) 750 ml hawermout (3 k) 5 ml vanieljegeursel (1 t) 250 ml klapper (1 k) 'n handvol grondboontjies - fyngekap, kan ook bygevoeg word ...
Jam and Coconut Tarts to some, but here in SA we call them Hertzoggies!
Jam and Coconut tarts have a direct link to South African history as it is recorded that it was the favorite tea time treat of General Hertzog, who was South Africa’s Prime Minister between 1…
No-Bake Granadilla Cheesecake
Cheesecake with Granadilla Sauce recipe. This old South African cheesecake recipe is sweet, delicious and is no bake. Passion fruit cheesecakes are always a popular dessert idea.
Hertzog Cookies, or Hertzoggies are a traditional south african cookie
Hertzog Cookies, or Hertzoggies, a delicious blend of coconut and apricot jam, are uniquely South African cookies. The Cookie Pastry: · 1 lb self-raising flour · 4 Tbsp sugar · 2 Tbsp margarine · 3 egg yolks · milk or water (as required) · 1 tsp vanilla essence · ¼ tsp salt Beat the margarine and sugar together in a bowl to a light and creamy consistency Stir in the egg yolks and vanilla essence, taking care to blend well. Sift the flour and the salt into the mixture, ensuring that it is…