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Cindy van Vledder

7 Quick Dinners To Make This Week

Life is good when you have delicious things to eat.

AFRICAN BEEF STEW ~ naturally gluten free. This African beef stew recipe is slow-cooked to develop an unbeatable flavour and meltingly tender texture. The combination of spices used in this hearty stew is what creates a unique taste setting this stew apart from most. Serve as is or with rice

African Beef Stew Recipe - Only Gluten Free Recipes

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25 reviews
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2.5 hours
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When you are craving comfort food, this slow cooked African Beef Stew is just the perfect hearty, cozy dinner to make. Using healthy ingredients such as garlic, ginger, tomatoes, cabbage, carrots and the two basics stew beef and potatoes makes this African beef stew most satisfying. For the flavour, African spices such as curry powder, paprika, cinnamon and black pepper give this African stew beef tremendous flavour. For creaminess, this African beef recipe is made with coconut milk making…

Ek dink ons moet deegies reg he en 'n oop vuur dan maak die gaste hulle eie roosterkoeke met jams en kase en so aan :) :)

Roosterkoek - a South African braai essential - Cooksister | Food, Travel, Photography

Roosterkoek are South African yeast dough rolls that are baked over the coals of a barbecue - eaten hot off the grill with plenty og butter they make a delicious addition to any summer braai (barbecue).

Vetkoek - A traditional South African comfort food which goes down well with soups or stew. Also amazing if you hollow them out and fill them with savory mince or curry.

Vetkoek

I am not entirely sure how to describe these little morsels – think doughnut minus the hole and without the sweet topping; yip, that is about right, well sort of. Vetkoek is a proudly South A…

Layered Milk Tart 1 litre (4 c) full-cream milk 2 cinnamon sticks 60 ml (¼ c) custard powder 80 ml (1⁄3 c) cornflour 1 can (397 g) condensed milk 100 g Stork Bake, cubed 1 egg, whisked 2 packets (200 g each) Tennis biscuits ground cinnamon   .

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Serves 12-14. 1 litre (4 c) full-cream milk 2 cinnamon sticks 60 ml (¼ c) custard powder 80 ml...

South African Recipes SAUSAGE ROLLS (WenResepte 1, pg. 223, WR 2, pg.59)

South African Recipes

South African Recipes SAUSAGE ROLLS (WenResepte 1, pg. 223, WR 2, pg.59)

Mosbolletjies. The best way to describe mosbolletjies is that it's a sweet brioche, traditionally made with fermented grape juice. (easy recipe)

Traditional Mosbolletjies

When I was still at school, my Mother baked for the local "tuisnywerheid" (home industry bakery) for many years. She supplied them with a range of buttermilk rusks, but her absolute hero product was magnificent "mosbolletjies". The best way to describe mosbolletjies is that it's a sweet brioche, traditionally made with fermented grape juice.

Suurlemoenvlatert

SUURLEMOENVLATERT

SUURLEMOENVLATERT http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/11/suurlemoenvlatert.html Maak vla met: 6 Eetl vlapoeier 6 Eetl suiker 5 kop melk Knippie sout KONDENSMELKMENGSEL. 1 blik kondensmelk 1/3 kop suurlemoensap **[Hier het ek n 1/4k sap gebruik]** 1 blikkie grenadella moes Kook in die mikrogolf +- 5 min en roer elke minuut. Ek voeg ook 5 ml vanilla essence in***.[hier het ek dit sommer vinnig op die stoof gekook tot gaar]*** Meng kondensmelk en suurlemoensap en…

With A Blast: Chocolate Drizzled Milktart Squares  {a traditional South-African dessert with a different coat}  #dessert #milktart #southafr...

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With A Blast: Chocolate Drizzled Milktart Squares {a traditional South-African dessert with a different coat} #dessert #milktart #southafr...