Ingredients 3 tablespoons unsalted butter divided16 ounces large shrimp peeled, deveined, and tails removed2 cloves garlic minced2 cups chicken broth1 cup milk8 ounces fettuccine noodles dry1 cup parmesan cheese grated1/2 cup heavy cream1/4 teaspoon pepperpinch nutmegparsley as a garnish Instructions In a sauté pan over medium heat, add two tablespoons of butter. Once hot, add shrimp and cook for 1-2 minutes each side, or until opaque. Transfer to a plate or bowl and cover to keep warm. Add rema
