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biltong box

How to make a biltong box for making your own biltong or dry wors at home. Buying a dehydrator. Using your oven to make biltong at home.

South African style:-) #The Cape Town way.Cape Malay Koeksisters, boiled in syrup and rolled in coconut, deliciously spicy.

South African style:-) Cape Town way.Cape Malay Koeksisters, boiled in syrup and rolled in coconut, deliciously spicy.

Layered Milk Tart 1 litre (4 c) full-cream milk 2 cinnamon sticks 60 ml (¼ c) custard powder 80 ml (1⁄3 c) cornflour 1 can (397 g) condensed milk 100 g Stork Bake, cubed 1 egg, whisked 2 packets (200 g each) Tennis biscuits ground cinnamon .

Layered Milk Tart 1 litre c) full-cream milk 2 cinnamon sticks 60 ml (¼ c) custard powder 80 ml c) cornflour 1 can g) condensed milk 100 g Stork Bake, cubed 1 egg, whisked 2 packets g each) Tennis biscuits ground cinnamon .

How to make your own delicious Cape Malay samoosas- sub ground chicken

Cape Malay samoosa recipe

How to make your own delicious Cape Malay samoosas- sub ground chicken (How To Make Chicken Bites)

biltong box

For every Saffa in London, the one thing you miss from back home is biltong. Now if you live in Wi.

BILTONG RECIPE! can't believe i found this after i bought my mom's gift already..

South African Biltong - Biltong is South Africa’s version of beef jerky. Biltong is thicker than jerky and is cured using vinegar and salt before being dried over a few days. - just got a box to start making it!

Home Made Biltong: -- Wonderfully tasty, healthy South African snack.  Biltong is africa's version of jerky.  --How to make biltong, biltong recipes, making a "biltong box".

Home Made Biltong: -- Wonderfully tasty, healthy South African snack. Biltong is africa's version of jerky. -- How to make biltong, biltong recipes, making a "biltong box".

Biltong, SA's favourite protein snack has its roots in Voortrekker history when 18th Century pioneers cured and dried meat as part of their provisioning.  This is a reallly good guide to making your own

Biltong, SA's favourite protein snack has its roots in Voortrekker history when Century pioneers cured and dried meat as part of their provisioning. This is a reallly good guide to making your own