12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.
Delicious Peek-A-Boo Pound Cake For Any Occasion - I saw this adorable recipe for Peek-a-Boo Pound Cake that absolutely stole my heart. The secret to this pound cake is that nobody knows that there are hearts in the cake until it is sliced.
Chocolate Zucchini Cake (No sugar added and Gluten Free ) Ingredients 4 Tbs melted butter cup Truvia or desired sweetener to taste. 3 eggs 1 cup shredded zucchini 2 tsp vanilla extract c coconut flour c almond flour 1 tsp baking soda
(Gluten-Free Conversion Chart)- Just to be clear here peeps- Gluten free is NOT healthy in the way some people think it is, only that it is tolerable to eat in the case of coeliacs etc. It is still processed food.