[MALAYSIA] Cape Malay Chicken Curry @Holly @Beyondkimchee

The addition of canned tomatoes along with other pices bring a nice tang to this unique Cape Malay Chicken Curry recipe. This is a mildly spicy curry for everyone.

Samoosa Pur (Pastry) Recipe | Ingredients 3 cups of flour Cold water Pinch of salt 1 teaspoon of lemon juice 12 teaspoons of ghee (clarified butter) *

South African Indian Samoosa - chicken, lamb or mutton mince are more popular meat fillings for samoosas in South Africa. Pork, beef or soya mince can be substituted for the mince. The filling recipe is different for potato samoosas.

South African Yellow Rice from Food.com: This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays -- originally brought in as slaves in the 17th century. It's easy and plain, but great with meats like venison, corned beef tongue or any meat with gravy. Recipe courtesy of Allrecipes. Posted for Zaar World Tour II.

South African Yellow Rice

Never underestimate the power of side dishes! This South African yellow rice is the perfect complement to any chow.

Bo-Kaap Cape Malay Curry Powder - South African Spice Mixture. Photo by Andi of Longmeadow Farm

Kaap Cape Malay Curry Powder - South African Spice Mixture

Cape Malay lamb curry by the legendary Cass Abrahams. It's made with lamb and a host of Malay spices and served with Jasmine rice or rotis.

Cape Malay lamb curry by the legendary Cass Abrahams. It's made with lamb and a host of Malay spices and served with Jasmine rice or rotis. (I bet goat would also be fabulous in this.

Yellow Rice Recipe This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays -- originally brought in as slaves in the 17th century. It's easy and plain, but great with meats like venison, corned beef tongue or any meat with gravy. Also usually served with Bobotie: There is a good recipe by Caryn on this site.

Yellow Rice Recipe This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays

Bobotie - similar to Greek Moussaka, a lamb mince based dish with Malay spices.

Bobotie

Martha Stewart's Bobotie - This slightly sweet, lightly spiced minced-meat dish is a staple of South African cuisine.

Traditional South African dish from the famous Ina Paarman :)

South African Bobotie - sweet-and-spicy curried meat casserole of Cape Malay cuisine

A South African carrot cake - learned all about this when I was working in Cape Town in PR and Amarula was one of our clients. Recipe is located here: http://www.karenfreberg.com/LatestRecipes.htm

A South African carrot cake - learned all about this when I was working in Cape Town in PR and Amarula was one of our clients. Recipe is located here: www.

Sosaties... the recipe calls for lamb but I will use beef or chicken.

Scenes from a braai II - lamb sosaties with a view

South Africa - Bunny Chow - More of my favorite food

An A-Z Guide to Traditional South African Food

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