Pumpkin fritters

My Gran’s Pumpkin Fritters with Ooey Gooey Caramel Sauce via Simply Delicious Dessert Dessert

Coffee pudding

Coffee Pudding - Café Enrista

Coffee Pudding - I don& have Cafe Enrista but, I do have Maxim Korean Coffee and the products sound similar.

Bobotie is a classic South African dish of  gently-spiced ground meat full of raisins which is then oven-baked with a layer of savory egg custard on top to form a crust and keep the meat moist. Tradionally it is served with Yellow Rice. ♥ Cook Sisters!

Bobotie revisited

Bobotie is gently-spiced ground meat full of raisins which is then oven-baked with a layer of savory egg custard on top to form a crust and keep the meat moist. Tradionally it is served with Yellow Rice (South Africa)

Slow Cooker Corn on the Cob. Easy, healthy, and delicious with no butter. 6 seasoning recipes..

Slow Cooker Corn on the Cob : 6 seasoning recipes. (corn, olive oil, s/p, seasoning) wrap in foil-- crockpot -- High 3 hours ( for ears)

Easy Chutney Chicken Recipe #chicken #recipe

Chutney Chicken

This recipe brings back extremely fond memories of Sunday afternoons in our house as I was growing up. I’d often be playing outside for a while, needing a water break and as soon as I entered the house, I’d find myself welcomed by the smell of my mother’s

South African Recipes CUSTARD SLICES (Wenresepte 2, pg. 207)

Custard slices (Vlaskywe), a very traditional treat in South Africa, are made by sandwiching thick custard.


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