BACON WRAPPED PINEAPPLE
Bacon Wrapped Pineapple 1/2 pound sliced bacon, cut into thirds 1 (20 ounce) can pineapple chunks in juice, drained 1/2 cup packed brown sugar 1/2 cup mayonnaise 1/4 cup chili sauce Directions: 1. Preheat the oven to 350 degrees F (175 degrees C). 2. Wrap each chunk of pineapple with a piece of bacon and secure with toothpicks. Place in a shallow baking dish. In a small bowl, stir together the brown sugar, mayonnaise and chili sauce; pour over the bacon wrapped pineapple. 3. Bake uncovered…
Gem squash with a cheesy spicy creamed sweetcorn filling - Cooksister | Food, Travel, Photography
This South African childhood favourite of gem squash filled with creamed sweetcorn gets an adult twist with some spicy peri-peri sauce.