These cauliflower rice bowls are the healthy and cheap lunch you have been looking for. The bowls feature chickpeas, root vegetables (such as sweet potatoes, butternut squash, carrots, or a combination) feta cheese, cauliflower rice, avocado and pumpkin seeds. You can make them ahead so they are perfect for meal prepping and you can customize them to your liking.
I have a confession to make: I have a SUPER picky 3 year old. As a food blogger who takes great pride in getting people to try and love foods they may not have enjoyed in the past, this is a challenge for me on many levels. I used a different kind of apple sauce in his oatmeal the other day and he caught on right away. "Mommy, I don't like it. It's not the right flaaaavor." Ugh. Fortunately, there are still a few meals that Riley loves and that I feel great about maki...
This Cozy Autumn Wild Rice Soup is the perfect fall comfort food! It's easy to make in the Instant Pot (pressure cooker), Crock-Pot (slow cooker), or on the stovetop. It's loaded with sweet potato, kale, mushrooms and other autumn veggies. It's easy to make gluten-free or vegan, if you would like. And it's SO delicious. | Gimme Some Oven #soup #dinner #vegetarian #glutenfree #vegan #comfortfood